Double Pie Iron Cast Iron

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Rome’s Double Pie Iron Review For Bugging In Or On The Go

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  • This double sized pie iron allows you to maximize the cooking versatility.
  • Two sandwiches at a time or calzone, fish and pastries.
  • Each side can also be used as a small skillet.
  • 8 1/2″ x 4 1/4″ cooking head.
  • 28″ overall length.

Rome Cast Iron Double Square Pie Cooker

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Pie Iron Recipes And Cooking Tips For The Campground

This unique piece of cooking equipment lends itself to delicious and easy recipes that you can make at the campfire.

If you enjoy cooking over an open fire while camping, consider adding a pie iron to your arsenal of outdoor cooking gear. Its a fun, adaptable piece of cooking equipment that you can use to make any mealincluding dessert.

Read Also: Damngood Pies Little Rock

What Can You Make In A Pie Iron

Most people use their pie irons to make pressed sandwiches, but theres no limit to what ingredients you can toss in these fire-ready cookers. Most recipes call for some kind of starchy crust, such as bread, pizza dough, tortillas, cookie dough, or batter. Cheese, meats, preserved fruits, jellies, and chocolate are just a few popular fillers options. Very few ingredients are off-limits!

Pie Iron Sticky Pecan Cinnamon Rolls

OLD MOUNTAIN CAST IRON PRE SEASONED DOUBLE PIE/SANDWICH ...

Makes 1 to 2 servings in a 4- to 5-inch square iron.

Ingredients

  • 2 large or 4 small pop-can cinnamon rolls
  • Melted butter

Directions

  • Spray pie iron with non-stick spray.
  • Spread one side of each slice of bread with butter. Place the first piece of bread, butter side down, on one side of the pie iron. Top with cheese.
  • Crumble the breakfast sausage on top of the cheese, making a small well for the egg to sit in. Crack the egg into the well. Top with the other slice of bread, buttered side facing out.
  • Attach the other side of the pie iron and clasp to close. Cut off any bread hanging over the edges. Cook over medium to high heat for 3 to 4 minutes per side until the sandwich is golden brown.
  • Make It Vegetarian:

    Omit the sausage patty or replace it with a meat-free alternative.

    Recommended Reading: Damn Good Pies Little Rock Arkansas

    How To Clean And Care For A Pie Iron

    Youll need to season your cast iron pie iron before use. Do this by washing off any protective wax covering your new pie iron. Then, coat the press with oil and heat over medium to high heat for 15 minutes.

    Cool the cast iron before oiling and heating it a second time. After the second seasoning, your pie iron will be ready for cooking. Once seasoned, clean your cast iron as you would any other cast iron cookware.

    Long Handles That Are Safe To Hold

    In order to be safe to hold over the campfire, you will need a long handle to ensure that whoever is using it doesnt get too close to the flames.

    We recommend going for handles that are at least 16 inches long.

    These handles need to be very heat resistant, so that the heat from the campfire is not conducted straight through to your hands. A wood handle would be a good choice.

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    Who Invented Pie Irons

    In the USA they are called pie irons, pudgy pie irons or tonka toasters. An electric version was patented in 1924 by Charles Champion of Illinois. He also invented a machine for making popcorn. An electric sandwich maker was produced in Belgium in the early 1970s.

    Spicy Italian Ham And Cheese Panini

    How To Season New Rome Pie Irons (cast iron cooker)

    Makes 1 serving in a 4- to 5-inch square iron.

    Ingredients

    Directions

  • Spray pie iron with non-stick spray.
  • Spread one side of each slice of bread with butter. Place the first piece of bread, butter side down, on one side of the pie iron. Top with chopped cherry peppers, capicola, soppressata, and provolone cheese. Top with the other slice of bread, buttered side facing out.
  • Attach the other side of the pie iron and clasp to close. Cut off any bread hanging over the edges. Cook over medium to high heat for 3 to 4 minutes per side until the sandwich is golden brown.
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    Rome Famous Cast Iron Pie Iron

    $24.99

    #1605 Double Pie Iron – Cast Iron

    The big daddy of pie irons. Our double sized cast iron allows you to maximize the cooking versatility. Two grilled sandwiches at a time are a breeze. Also perfect for calzone, fish, pastys, chops and quick breads. Since it’s cast iron you can let it cook in the coals like a dutch oven. Each side of the cooker also serves as a small skillet.

    NOTICE:SHIPPING CHANGES:

    Heritage Of The Woods’ Camping Equipment

    We are among the oldest, most respected outdoor brands and a trusted outfitter for many significant expeditions and Canadian milestones.

    1906 – The navigation of the Northwest Passage

    Woods provided parkas, tents and sleeping bags to the expedition

    1925 – First ascent of Mt. Logan

    An international team of explorers led by Albert H. MacCarthy reached the summit of Mt. Logan for the first time in June 1925

    1928 – Zoologia Roosevelt Field expedition through Central Asia

    Woods Canada outfitted many of the most important exploratory ventures of the early 20th century

    1982 – First ascent of Mt. Everest by a Canadian team

    Laurie Skreslet became the first Canadian to summit Mt. Everest. Woods supplied Skreslet and the Canadian team with tents and sleeping bags

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    Mushroom Bacon And Swiss Panini

    Makes 1 serving in a 4- to 5-inch square iron.

    Ingredients

    Directions

  • Spray pie iron with non-stick spray.
  • Spread one side of each slice of bread with butter. Place the first piece of bread, butter side down, on one side of the pie iron. Top with bacon, mushrooms, onions, and Swiss cheese. Add a bit of ketchup . Top with the other slice of bread, buttered side facing out.
  • Attach the other side of the pie iron and clasp to close. Cut off any bread hanging over the edges. Cook over medium-high heat for 3 to 4 minutes per side until the sandwich is golden brown.
  • Make It Vegetarian:

    • 4 to 6 slices pepperoni, thinly sliced
    • ¼ cup mozzarella cheese

    Directions

  • About 20 minutes before assembling, portion off your pizza dough and let it rest on a plate covered with a towel or plastic wrap. This allows the dough to warm up and will make it easier to stretch.
  • Spray pie iron with non-stick spray.
  • Drizzle each side of the pie iron with a little olive oil for flavor. Split the pizza dough into two pieces and stretch it until its fairly thin and will cover the bottom of the pie iron.
  • Lay one piece of dough on one side of the pie iron. Top with sauce, pepperoni, and cheese. Cover with the second piece of dough. Attach the other side of the pie iron and clasp to close. Cook over medium to high heat for 3 to 4 minutes per side until the pizza is golden brown.
  • Make It Vegetarian:

    Replace the pepperoni with your favorite vegetables.

    Pie Iron Recipes To Make At The Campground

    Rome Industries Double Pie Iron Cast Iron

    The pie iron is endlessly adaptable and fun to experiment with. But in case you need some inspiration, here are some recipe ideas to get you started.

    Want more recipes for the campground? Check out TheRecipe Guide for RVers for even more dishes to make in your RV kitchen.

    Available to download here.

    Recommended Reading: Campbells Soup Chicken Pot Pie

    How Do You Cook With A Pie Iron

    Cooking with a pie iron is easy. For the simplest pie, just make a sandwich with your choice of fillings and bread, butter it on both sides, and place it in the pie iron. Heat the pie iron over medium to high heat until the pie is warmed through and toasted.

    Most pies will cook in about 3 to 5 minutes per side 6 to 10 minutes total. But every fire burns differently, so check your pies while theyre on the fire to gauge how fast theyre cooking.

    While its simple to cook with a pie iron, there are some things to consider before breaking out your press. Here are some tips.

    How To Use Your Pie Iron

    • Light up a nice little campfire
    • Pre-heat each half of the pie iron for 5 minutes
    • Set on a burn resistance surface and spray with oil
    • Add the bread/dough along with some tasty fillings
    • Close and fasten the pie iron
    • Place the pie iron over your campfire
    • Keep the pie iron in place for up to 5 minutes if you have a lot of fillings
    • Check how well its cooking
    • Turn over and place back in the fire for anther 2 to 5 minutes
    • When youve got that golden color you like, you can remove the snack and enjoy!

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    Pie Iron Monkey Bread

    Makes 1 to 2 servings in a 4- to 5-inch square iron.

    Ingredients

    Directions

  • Spray pie iron with non-stick spray.
  • Cut your waffle to fit the pie iron. Dip one side of each waffle in melted butter. Sprinkle with a good coating of cinnamon sugar. Place one waffle, butter side down, into one side of the pie iron.
  • Top with chocolate and marshmallows. Place the second waffle, butter side out, over the marshmallows.
  • Attach the other side of the pie iron and clasp to close. Cook over medium to high heat for 2 to 3 minutes per side until the waffles are well toasted.
  • Pie irons offer an easy and fun way to cook while camping. There are endless dishes you can make with a pie iron and these recipes are just a start. Use your creativity to create new, delicious pies, and share them with us on social media .

    This article has links to products that were carefully selected by our editors. We may earn commission on your purchases from these links. Visit this page for the full details of our affiliate marketing policy.

    Do You Need To Season Pie Irons

    Double Crust Chicken Pot Pie (cast iron)

    If it is cast iron, you will need to season it. Without proper seasoning, it will rust and food will stick during use. Your new cast iron pie iron will arrive with a coating of a thin layer of paraffin wax to prevent rusting prior to seasoning. It will need to be seasoned prior to first use.

    If you have an aluminum pie iron, you do not need to season.

    Also Check: Where To Buy Gluten Free Lemon Meringue Pie

    Prep Your Food Before You Start

    When you pack for your trip, make sure that your ingredients are quick-cooking and already cut. You dont want to do much food prep while camping, since that means youll have to bring extra cutting boards, knives, and bowls. So it helps to bring pre-shredded cheese, frozen waffles, chopped fruits and vegetables, canned biscuits, and meat that doesnt need to cook over the fire. Naturally, many of the classic pie iron recipes incorporate Wisconsin cheese in some form.

    What Its Made Out Of

    We would argue that the best pie irons are made from cast iron.

    But thats by no means your only option. You can also get pie irons that are made out of aluminum. Aluminum irons tend to be easier to use because they arent as heavy, and they are more versatile.

    On the other hand however, aluminum pie irons can warp or melt, which is why we prefer cast iron pie irons overall.

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    What Is The Best Pie Iron

    If youre searching for a pie iron to buy, choose one made of cast iron which is durable and evenly heats food. A quality pie iron has a long handle with a heatproof grip that makes it easy to flip during cooking. Look for a pie iron with a clasp toward the handle that allows you to lock the iron closed. This clasp also allows you to easily check on food while cooking.

    If youre cooking for a large group or family, consider a double pie iron, or purchase several irons to cook your food more quickly.

    How To Select The Best Pie Iron

    Double Pie Iron

    Are you still wondering what to look for when selecting your pie irons? Weve got you covered!

    MaterialMost cast irons are made from cast iron or aluminum. Cast iron is a popular choice as it is virtually indestructible. These cookers tend to be quite heavy. However, theyre strong enough to be placed directly over hot coals. Keep in mind that cast iron cookers need to be seasoned. Opt for a pre-seasoned option or prepare to do some initial maintenance.

    Aluminum pie irons are a popular alternative. While these cookers are hardly as durable as the cast iron alternatives, they do pose a weight advantage. If youre looking to hoover your cooker over an open flame, the aluminum irons are going to be far more tolerable.

    Size/ShapePie irons come with varying capacities. Traditional pans are designed to hold a standard-sized square sandwich. However, many manufacturers have produced cookers that can cook two separate sandwiches. Weve also seen circular and heart-shaped presses. Shape and size are usually a matter of personal preference.

    HandlesThe pie iron cooking heads are attached to long metal rods. These need to be sturdy enough to support the heavy cooking heads and all of your ingredients. The support rod ends must be mounted securely to the base of the cooking heads. There may even be a small S-hook attached to the bottom of the rods. It can be clamped over the alternative rod to tighten the tension between the cooking heads.

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    How Do You Remove Rust From A Pie Iron

    Steps for Spring Cleaning the Pie Irons

  • Soak pie irons in bucket of hot, soapy water for 5-10 minutes.
  • Scrub the inside and the outside of the pie irons, using a scrub brush or even steel wool when necessary to remove any rust.
  • Rinse with hot water.
  • Dry thoroughly over coals or a fire.
  • Carefully!!
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