Tips From The Pillsbury Kitchens
- tip 1 Make a foil collar to protect the edges of the pastry from overbrowning. Place strips of foil to cover crust during the last 15 or 20 minutes of baking.
- tip 2 A standard 9-inch glass pie plate works best for this recipe.
- tip 3 The only complicated part of making a pot pie is the pastry. By using a refrigerated dough youre left with making a quick, savory gravy that can be filled with leftover cooked chicken, turkey, or ham and a good handful of veggies. A dash of poultry seasoning or some finely chopped fresh sage will enhance the flavor of the sauce.
- tip 4 To Make Chicken Filling Ahead: prepare as directed in recipe. Spoon into airtight container cover. Refrigerate up to 1 day. To bake, pour filling into 2-quart saucepan, heat over medium heat 5 to 6 minutes, stirring frequently or until thoroughly heated. Assemble, fill and bake pie as directed in recipe.
- tip 5 To Freeze Chicken Filling: prepare as directed in recipe. Cool, uncovered in refrigerator 30 minutes. Spoon mixture into 1-gallon freezer food storage plastic bag, leaving 1/2 to 1-inch at top of bag for expansion seal. Freeze up to 1 month. To bake, thaw mixture overnight in refrigerator. Pour into 2-quart saucepan, heat over medium heat, 5 to 6 minutes, stirring frequently or until thoroughly heated. Assemble, fill and bake pie as directed in recipe.
Chicken Pot Pie Sauce
This product has been discontinued.
| About 5 Servings Per Container | |
| Serving size | |
|---|---|
| 70mg | 0% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
IngredientsChicken Stock, Cream , Modified Food Starch, Salt, Canola Oil, Contains Less Than 2% Of: Chicken Fat, Dehydrated Whey, Whey Protein Concentrate, Spices, Yeast Extract, Flavoring, Dehydrated Garlic, Dehydrated Onions, Corn Oil, Beta Carotene For Color.
Sweet Teriyaki Chicken Sauce
| About 5 Servings Per Container | |
| Serving size | |
|---|---|
| 60mg | 0% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
IngredientsWater, Sugar, Sake Wine, Salted Mirin , Soy Sauce , Apples, Modified Food Starch, Pineapple Juice Concentrate, Salt, Rice Vinegar, Contains Less Than 2% Of: Ginger Puree, Distilled Vinegar, Garlic, Toasted Sesame Seeds, Caramel Color, Flavoring, Citric Acid, Dehydrated Garlic.
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The Perfect Comfort Meal Of Shredded Chicken Vegetables Sauce And Biscuits For An Easy Biscuit Chicken Pot Pie
**I created this delicious Biscuit Chicken Pot Pie as part of a sponsored for SocialStars. All opinions are my own. #CampbellsSauces
Nate, Colby and I just got back from a long and wonderful vacation to Virginia to spend time with Nates family for Christmas. We came home to a freezing cold Utah with a few inches of snow. Here in Utah winter lasts waaayy too long for my liking. We dont always have snow, but we have very cold days for months and months and it feels like it will never end. Which means every day I want to eat something hot and comforting and delicious for dinner.
So, the other day I wanted something nice and easy too, so I decided to go with chicken pot pie, but instead of a traditional pie I used biscuits as my crust and to make it extra easy I used Campbells® Oven Chicken Pot Pie Sauce.
This sauce gave me the perfect break from everything thats been going on for the holidays, with only 5 minutes of prep for a warm and delicious meal from scratch baked and ready about 40 minutes later. All I had to do for this perfect comfort meal was cut up some raw chicken, mix it in with some vegetables and stir it in with the sauce and pop it in my oven. I baked it for 25 minutes, put some canned biscuits on top and baked for an additional 15 minutes and then voila.
Your Anytime Meal When You Dont Have Any Time
Sauces That Fit Your LifePlanning, prepping, cooking, getting everyone to the table â it isnât always easy, but it can be. Campbellâs Sauces make dinnertime simple, even when everything else isnât. Ready in 3 easy steps, just grab your favorite skillet sauce and some chicken and youâve got dinner started. |
Great Flavors Made EasyCampbellâs Sauces are easy, flavorful and made for the whole family to love. Recreating your favorite dishes, like Chicken Marsala, Sweet and Sour Chicken and Creamy Parmesan Chicken, is as simple as 1-2-3. You wonât need a ton of ingredients to get a delicious, flavorful dinner on the table, just Campbellâs Skillet Sauce. So, what will it be, Italian, Asian or Classic Comfort? |
Tasty LeftoversCampbellâs Sauces help you create fast and easy dishes the whole family will love. Ready in 3 easy steps, create delicious dinners any day of the week. Another tip, use your sauced-up proteins to make tasty pizzas, tacos, lettuce wraps and more. Get creative! |
Dinner SolvedThere’s a new way to answer the age-old question: chicken, pasta or something else? Intelligent, intuitive and inspired, the Campbell’s Kitchen app for Amazon Echo knows what delicious recipes you want for dinner before you even have to ask. |
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Easy Chicken Pot Pie Recipe
January 27, 2015 |
I made a delicious meal with Campbells® Sauces as part of a sponsored post for Socialstars. #CampbellsSauces
Is there anything better than the smell of a delicious meal baking in the oven on a cold winter evening like Chicken Pot Pie? Here in Minnesota we are blessed with LOTS of those cold nights. Ive found that I can warm up the home with Campbells® Oven Sauces by creating an easy to make meal thats ready in no time at all!
After the hectic holiday cooking season, its great to have a break from all the involved recipes by using Campbells® Oven Sauces that give you all the comfort of a meal made from scratch, without the time-commitment!
We have a simple Easy Pot Pie Recipe to share with you today that is going to quickly be one of your new favorite meals to make! Check out how easy this is to make!
How to Make Easy Chicken Pot Pie
Ingredients You Need
- 2 Cups Diced Chicken Breast
- 1 Package of Campbells® Chicken Pot Pie Oven Sauce
- 1 Cup Shredded Cheese
- 2 Cups Frozen Veggies, I used Carrots, Peas and Beans
- 1 Cup Diced Potatoes
- 1 Tube of refrigerator Biscuits
Instructions
Step 1 Cut your chicken in to small pieces
Step 2 In a large bowl mix the chicken, veggies, potatoes, cheese and Campbells® Chicken Pot Pie Oven Sauce together
Step 3 Fill 4-6 Ramekins 2/3 of the way full and top with a refrigerator biscuit
Step 4 Bake at 400 degrees for 40 minutes or until the biscuits are completely cooked. Enjoy!
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Chicken Pot Pie With Campbells Oven Sauces
1/28/15
As an Amazon Associate, I earn from qualifying purchases. There may be affiliate links within the post.
I made a meal with Campbells® Sauces as part of a sponsored post for Socialstars. #CampbellsSauces
The holidays are now behind us and its full steam ahead, next thing we know it will be spring and summer again! I feel like each year just speeds up even more. As we are now in the dead of winter, a few things happen in our home. First, I feel like hibernating and no longer want to leave my home, and then secondly, my family wants hot meals ALL winter long.
My husband works as a truck driver and makes deliveries so hes out in the cold during the day and by the time he gets home all he really wants is a warm hot meal straight from the oven. Sometimes though, dinnertime is a hectic time in our household and I just do not have time to make a meal completely from scratch. That is where Campbells® Oven Sauces come to my rescue.
Last month, I shared about the Campbells® Skillet Sauces and the Chicken Marsala. This time we made Chicken Pot Pie with the Campbells® Oven Sauces. To make this dish, I simply had to add in the chicken breast, frozen veggies, and potatoes. I decided to use frozen sweet potatoes that I found at the store as opposed to white potatoes. My family enjoyed the flavor of the sweet potatoes paired with the rest of the mixed veggies. Then, we topped it off with a biscuit on top.
Enjoy!
Cook Uncovered In 425f Oven Until Crust Is Brown
Campbell’s kitchen easy chicken pot pie lilmont. 515 comments / leave a comment » don’t miss a recipe! Reply · dec 28 · samantha says: Get new free recipes and exclusive content delivered right to your Just pull some frozen mixed vegetables from the freezer and a can of soup and box of original bisquick mix from. If you need to get dinner on the table in a hurry, this easy chicken pot pie recipe is the place to begin. Another quick variation to this recipe is to use vegetables that you love. Campbell’s kitchen easy chicken pot pie katie adair. I used pillsbury pie crust but followed everything else. Also, if you love creamy chicken pot pie, you can mix in heavy cream instead of the milk. If you do not love carrots, celery, corn or peas then you can. Posted january 3, 2014 by gina. Campbell’s kitchen easy chicken pot pie annie lee + 12 12 more images. I would not add it in the crock pot until the last hour of the cook time. Cook uncovered in 425°f oven until crust is brown
Bisquick Brownies – Plain Chicken from www.plainchicken.com
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Chicken Pot Pie With Cheesy Mashed Potatoes
This post may contain affiliate links. Please read my disclosure policy.
Easy dinner recipe for Chicken Pot Pie with Cheesy Mashed Potatoes. This casserole is the chicken version of Shepherds Pie! Sponsored by Campbells® Sauces a client of Socialstars.
One of the things my kids really wanted to do this winter was to go snowboarding. Christine goes a couple of times every winter, but Vanessa and Zack had never gone. So, last Friday, when the weather warmed up a bit, they had the opportunity to go snowboarding with a group of friends.
Before we headed for the slopes for the afternoon and evening, I wanted to make sure they had a warm, filling meal. So, while helping them pack their gear and snacks, I put made a chicken pot pie with cheesy mashed potatoes on top. I quickly assembled the casserole and put it in the oven to bake while we got ready.
Preheat the oven to 400 degrees. Cut four chicken breasts into small pieces . Place them in a greased 9×13 inch baking dish and add two cups of frozen, mixed veggies.
Pour one package of Campbells® Chicken Pot Pie Oven Sauce over the chicken and veggies. Campbells® Oven Sauces are easy to use and make for a short preparation time. The chicken pot pie sauce added a delicious flavor to the pot pie and helped keep the ingredients needed to a minimum.
Stir to coat and then bake, uncovered, for 35 minutes at 400 degrees.
Cheesy Broccoli Chicken Sauce
This product has been discontinued.
| About 5 Servings Per Container | |
| Serving size | |
|---|---|
| 30mg | 0% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
IngredientsWater, Cream , Cheddar Cheese , Modified Food Starch, Canola Oil, Salt, Contains Less Than 2% Of: Granular Cheese , Whey, Whey Protein Concentrate, Natural Flavor, Sodium Phosphate, Dehydrated Broccoli, Corn Maltodextrin, Semisoft Cheese , Blue Cheese , Annatto Extract For Color, Romano Cheese , Vinegar, Lactic Acid, Sodium Citrate, Soy Lecithin, Citric Acid.
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Line Pie Plate With Prepared Bottom Crust
And i didnt have celery so i substituted potato 🙂 reply · dec 29 · melissa says: It is really easy to make. Stir in chicken and veggies. I use deep dish pie crust. I would not add it in the crock pot until the last hour of the cook time. Cook uncovered in 425°f oven until crust is brown Campbell’s kitchen easy chicken pot pie annie lee + 12 12 more images. Just pull some frozen mixed vegetables from the freezer and a can of soup and box of original bisquick mix from. Reply · dec 28 · samantha says: I used pillsbury pie crust but followed everything else. Chicken pot pie soup, chicken pot pie soup from scratch, chicken pot pie soup recipe, easy chicken pot pie soup, pot pie soup. Cut slits in center to vent. 3 sp 4 pp 5 sp 7 sp chicken recipes dinner recipes egg free recipes lunch recipes soup under $10. Campbell’s kitchen easy chicken pot pie katie adair. Also, if you love creamy chicken pot pie, you can mix in heavy cream instead of the milk.
Bisquick Chicken Pot Pie Recipe Easy – Impossibly Easy Triple Cheese Pie recipe from Betty Crocker : I used pillsbury pie crust but followed everything else. Posted january 3, 2014 by gina. 3 sp 4 pp 5 sp 7 sp chicken recipes dinner recipes egg free recipes lunch recipes soup under $10. I used pillsbury pie crust but followed everything else. Another quick variation to this recipe is to use vegetables that you love. Stir in chicken and veggies.