How To Make This Custard Pie Recipe
STEP ONE: Preheat your oven to 350°F.
STEP TWO: Lightly spray a 9 ½ inch pie pan with nonstick spray.
STEP THREE: Place the unbaked pie crust in the pie pan, pressing dough against the sides of the pie pan.
STEP FOUR: In a medium bowl, beat together sugar, eggs, nutmeg, and vanilla. Add milk and whisk the egg mixture until smooth.
PRO TIP: Using room temperature eggs and milk help with even cooking.
STEP FIVE: Pour mixture into the pie shell.
STEP SIX: Sprinkle the nutmeg lightly on top of the custard.
STEP SEVEN: Bake for 1 hour and 15 minutes or until set
PRO TIP: Youll be able to tell when its done by doing a simple jiggle test. Try gently shaking the pie pan and if the center of the pie jiggles slightly, its done!
PRO TIP:This pie tastes and cuts best when chilled.
Whoopie Pies Origin Dispute
The origin of whoopie pies is highly debated. Both Pennsylvania and Maine declare themselves the birthplace of the whoopie pie. Seeking to end the dispute, Maine voted in 2011 to make whoopie pies the states official treat. But where did the story begin?
Discover Lancaster claims the whoopie pie recipe was created by Lancasters Amish and Pennsylvania German communities and handed down through generations. Longtime Lancaster County residents share memories of whoopie pies made from leftover cake batter. Yet, the source of these memories is anecdotal and was never transcribed anywhere.
Its also possible the treat came from Labadies Bakery in Lewiston, Maine, that first began commercially selling whoopie pies in 1925 when the bakery opened. However, according to culinary historian William Woys Weaver, the cake part of the whoopie pie may have been derived from a cake made famous at a train station in Berwick, Maine. The recipe was altered and reinvented by Berwick Cake Company in Massachusetts. They sold whoopie pies under a different name in the 1920s, but they didnt sell very well.
In 1928, as a stunt, the company had the actors of the Broadway show Makin Whoopee, then playing in Boston, toss the cakes into the audience at curtain call, said Weaver. Whoopie pies were an instant success, resulting in their present name.
Where Did The Whoopie Pie Originate
There is actually quite a great deal of controversy surrounding the origin of the whoopie pie and which state is responsible for its creation. Generally considered to be both a classic New England treat and also a favorite tradition of the Pennsylvania Amish, no one knows definitively where the first whoopie pie was made. Historical records of whoopie pies from the early 1900s have traced its birthplace to any one of the following US states: New Hampshire, Virginia, Massachusetts, Pennsylvania, and Maine.
While each state has its own claim to fame for the first whoopie pies on record, Maine has gone as far as declaring it the official state treat by official legislature, and as such, seems to hold the highest bragging rights in the great debate. One whoopie pie bakery, Labadies Bakery of Lewiston, Maine, claims to have been selling them since their opening in 1925. Conveniently enough, there is no documented proof to back up the story, but Mainers insist that the creation is theirs. Originally named the Maine state dessert in 2011 the whoopie pie was eventually reclassified as the Maine state treat to allow the blueberry pie as the Maine state dessert, thanks to a local abundance of wild blueberries.
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Whoopie Pies In Maine
Oddly enough, the iconic Whoopie pie has never been officially classified as a pie, cookie, or cake. A true Maine whoopie consists of two dark-chocolate rounds, around the size of a hamburger, with a rich, dense filling sandwiched in-between. Some bakers have adapted this traditional treat to include pumpkin or gingerbread rounds, typically offered during the festive fall season. Despite how tasty these close-cousins of the original Whoopie pie may be, the deep, rich chocolate version with white, velvety filling remains a regional favorite.
The key to a perfect whoopie is when the cookie rounds are soft and dense, rich and not too sweet. The fluffy, white filling complements the whoopie pie, and traditionally is made with vegetable shortening, often called oleo in Maine homes, rather than butter or margarine. This results in a rich, smooth filling that provides the perfect bite in-between the soft baked layers. Legend has it that the Whoopie pie may have been conceived during a time when cooks would want to use up their leftover cake batter in a practical, prudent way. The result is a delicious, distinctive treat that remains a Maine favorite for decades.
Tasty Whoopie Pie Variations
The original and most commonly made Whoopie pie is chocolate, almost a devils food in many recipes. Maple Whoopie pies provide another popular choice, embracing the region with pure Maine maple syrup baked into dense, moist cake, and paired with the beloved rich, white filling, for a fall sweet that is worth waiting for! Some inventive bakeries and establishments in Maine serve Whoopie pie cake which amounts to a cake-sized version of this popular regional treat, filled with the traditional white icing and left un-frosted.
Some tips for making whoopies that resemble the Maine original include quality ingredients and perfect cook time. The distinction of a whoopie pie and any sandwich-style pastry is the texture, which comes from the consistency of the batter. Maine bakers have perfected this technique to produce a cake that is dense, moist and deliciously chocolatey, while the filling has to be sweet, smooth velvet on the tongue. Wrapped in plastic when warm produces a shiny, slick surface that melts in the mouth- and on the fingers!
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Where To Buy Whoopie Pies In Lancaster County
Sure, you can find whoopie pies just about anywhere in Lancaster County. But if youre looking for an authentic family recipe, stop by Bird-in-Hand Bakery & Cafe. Here, they have been making whoopie pies since 1978. The Lancaster bakery is known for their homemade baked goods featuring recipes passed down from generation to generation. Theyve taken the Amish classic and made it their own. At the bakery, youll find jumbo whoopie pies in sampler packs with inviting flavors like original chocolate, peanut butter, or red velvet.
Whoopie pies make great gifts or the perfect sweet treat when paired with a cup of coffee. Shop online to find homemade whoopie pies from the local bakery in Bird-in-Hand. Or visit the Lancaster County bakery in person and taste test the delicious whoopie pies for yourself.
Best Recommendations And Buying Guide For Your Whoopie Pie Recipe
Before you venture out to purchase your preferred whoopie pie recipe, take into consideration some factors. These factors will ultimately help you decide which whoopie pie recipe is the right fit for your requirements.
Use the internet to do your research about all the available whoopie pie recipes in the market. This is helpful for both online and retail/ in-person purchases. If you are buying from an online marketplace, try to ascertain the most trustworthy online store. Usually, the online shops that have the highest following of masses are the best ones.
These shops not only provide reliable products but also give the buyers a lot of diversified products to choose from. Search for the different types of whoopie pie recipe available in the online store and find ones to choose from.
Read the reviews of people on the online pages to understand the detailed and nuanced pros and cons that entail this particular whoopie pie recipe. You can also understand through other peoples reviews whether a particular whoopie pie recipe fits your needs.
Assessing products online before buying the desired products from retail shops is also a very common phenomenon.
While doing the crucial research on the whoopie pie recipes available in the market, you might ask yourself a few questions that will help you reach your decision:
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How To Freeze Whoopie Pies
Now that you have a decent understanding of not only the intriguing background of whoopie pies, as well as the pros and cons, and how well they freeze, lets get into how you actually freeze them. Its super easy!
- First, you should decide how you want to freeze them. You can freeze them in a batch or conversely you can freeze them individually. I personally prefer freezing them individually wrapped and stored as you arent obligated to defrost more than what you plan on eating. Also, theyre less likely to stick together if theyre wrapped individually.
- Next, prepare them for freezing.For the individual method, wrap each whoopie pie in plastic wrap. If you want to store them together in a bag without the wrapping, place them on a cookie sheet and allow them to freeze. If you dont like using so much plastic wrap then this is a good option as well.
- Then, take the wrapped or individually frozen whoopie pies and place them into a freezer-safe bag or container.
- Label the bag or container and then place them in the freezer.
- Use within three to six months for the best quality whoopie pies.
Baking & Serving Tips
Make sure to get the most enjoyable and best experience out of our pies by following the baking instructions and serving tips below. These instructions are specific to Rhubarb Custard Pie. If you would like instructions for a different pie, please check that page.
Freshly Baked
If your Rhubarb Custard Pie is already baked, please store it in the fridge. For best results, the pie should be consumed within 4 days of purchase. Before serving please remove from fridge and leave at room temperature for 45 minutes. To warm, bring to room temperature for 45 minutes, and then place in preheated oven at 350°F. Warm a 9 pie for 20 minutes and a 5 for 10 minutes.
Frozen
If your Rhubarb Custard Pie is frozen, please store in the freezer until you are ready to bake and consume. For best results, the pie should be baked within 3 months of purchase. To bake, place pie on baking sheet and place in preheated oven at 350°F. Bake a 9 for 90-120 minutes and a 5 for 50-60 minutes.
Once baked, cool the Rhubarb Custard Pie for a minimum of 1 hour before serving. The bottom of the pie tin should remain warm to the touch. If it is served too hot, the pies consistency will be too runny.
If your pie has a crumble top, make sure the middle of the crumble doesnt appear wet or jiggly.
Tips
Weve just had the rhubarb pie and its now our favourite! Hopefully it will be available more often than just the spring.
Picked it up to go for a weekend trip and enjoyed both nights!
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Wedding Whoopie Pie Towers
Searching for a creative alternative to wedding cake? Consider ordering a wedding whoopie pie cake. Your guests will love our luscious, light and beautifully chocolatey wedding whoopie pie towers. If you want a traditional wedding cake and just looking for something bite-sized to compliment your dessert buffet, we can offer you a set of wedding whoopie pies.
Our wedding whoopie pie towers and whoopie pies are always:
- delicious in your top favorite way
- creatively decorated
- gorgeously detailed
- customized to match your wedding theme and style
One of our latest orders was a wedding whoopie pie tower with a giant whoopie pie on top. Our cake designers placed a cute bride-and-groom topper on a giant whoopie pie and decorated each layer with black and white pearls. According to the customers who ordered this dessert masterpiece, their guests raved about the decoration and couldnt get enough of its deliciousness!
Where To Buy Mooncakes In Toronto 2020
From the classic to the modern and unique, here are businesses in the Greater Toronto Area that offer mooncakes for your 2020 Mid-Autumn Festival celebration.
Where to Buy Mooncakes Toronto 2020
Bake Code is offering gift sets of 2 or 6. The flavours that are available are
- Lotus Paste with our Signature Molten Salted Egg Yolk Filling
- Matcha Red Bean with our Signature Molten Salted Egg Yolk Filling
- Taro Paste with our Signature Molten Salted Egg Yolk Filling
- Sesame Paste with our Signature Molten Salted Egg Yolk Filling
- Shredded Coconut Mung Bean paste with Cranberry Nougat
- Yuzu Passion Fruit Mung Bean paste with Mochi
Bake Code910 Yonge Street, North YorkHillcrest Mall, 9350 Yonge Street, Richmond Hill9255 Woodbine Ave, Unit 16, Markham21 Famous Avenue, Woodbridgebakecode.com
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Maine Whoopie Pies: The Official State Treat
Gourmet whoopie pies are our world! Here at Cape Whoopies, we’ve taken the official Maine dessert and turned it into a decadent, gourmet creation unlike any other. We pride ourselves in using only the freshest and finest ingredients available and combining the most incredible flavors to bring you a real modern twist on a classic favorite dessert. From Maine to California, and everywhere in between, we ship the best whoopie pies by the dozen with beautiful packaging and the greatest care from our whoopie pie bakery and cafe in South Portland, Maine. Make sure to browse all our whoopie pie flavors, which include favorites such as the classic “Maine-iac” , “Britt’s Fav” , “Granny’s Gone Wild” , the “Bromance” , and “Boston Strong” . Our Maine whoopie pies make exceptional custom gifts for corporate orders, weddings, birthdays, holidays, special events, and any other occasion! Feel free to contact uswith your wish list, and we’ll walk you through all the details for a seamless experience in shopping for the sweetest treats you’ll find.
We invite you to visit our whoopie pie cafe at 185 Cottage Road in South Portland, Maine. Our cool new collaboration features a beautiful coffee shop by Rwanda Bean, with out-of-this-world cold brew coffees from White Cap Coffee in the front, and our very own whoopie pie bakery and headquarters in the back.
We know after trying our whoopie pies, you’ll see you’ve found the best whoopie pie company there is!
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History Of The Maine Whoopie Pie
It is widely accepted that the Whoopie pie dates back to Labadies Bakery in Lewiston, Maine, which began making these treats in 1925, and that continue to make them today. This is where many are divided, and the controversy starts. The Amish claim to have conceived the Whoopie pie, in Lancaster county in Western Pennsylvania. This population asserts that German ancestors brought the Whoopie pie to many Northeast regions, including the bakeries and shops in Massachusetts. While New England natives tend to be divided on the actual birthplace of the iconic Whoopie pie , there is is a general consensus that the whoopie is a tasty favorite. Some out-of-state bakers often make the chocolate pies a bit smaller in size, a true Maine whoopie is a hearty handful. The basic flavor balance of deep chocolate sandwiched wrapped around white confection remains fairly close to this Maine original.
The original Whoopie pie made the hallowed archives of Maine history by being dubbed the official state treat by the Governor of Maine, Paul LePage, in 2011. This should not be confused with the much-loved blueberry pie, which remains the official state dessert in Maine. On March 26th in 2011, the worlds largest Whoopie pie was created in South Portland, Maine the monstrous whoopie weighed a little over 1,000-pounds, and fed the large crowd of celebrants participating in the event honoring the recognition of the Whoopie pie in the history of the state.