8 Inch Pyrex Pie Plate

The Best Budget Pie Plate: Pyrex 9

The Pyrex 9-inch Pie Dish has been around for a long time for good reason. It’s just the right size for most recipes, its sturdy, inexpensive, and it bakes quite evenly. Being able to see through the bottom to check the browning on the crust is also a huge bonus for novice and experienced bakers alike. The dish was slightly harder to clean than my number one pick and had some stickage issues with the graham cracker crust, but it was nothing a little scrub couldn’t take care of.

There have been incidents of Pyrex bakeware shattering in recent years which is why this dish ended up in second place. I didnt have any issues while I was baking and anecdotally havent heard of this happening to any of the bakers I know, but make sure to follow manufacturers instructions when using these dishes to reduce the small chance of your dish shattering.

Making Sense Of Pie Pan Sizes

Can you identify the most common pie pan called for in recipes in the picture?

I had a chat recently with Kate McDermott, author of the highly celebrated and best-selling cookbook, Art of the Pie, about the bewildering variation in pie pans or pie plates. Kate said Why dont you write a blog about it? So I did. And here it is.

What you see in the photo is all the 9 pie plates I own, accumulated over decades of baking. They range in size from 8 inches to 10 inches in diameterthats the measurement across the opening at the top of the pie plate. By far, the most commonly called for pie plate is the 9-inch size, preferably made of ovenproof glass .

In the bottom left sits a 9 1/2 inch deep-dish rimless pie plate and to its right is an actual 10-inch pie plate with a 10-inch opening. Resting on top of the rimless deep-dish pie plate is its sister, a 9 1/2 inch rimmed deep-dish plate. So which would you use if a recipe called for a 9-inch deep-dish pie pan? Its a roll of the dice, and it shouldnt be. Youll have to base your choice on the quantity of the pie filling and if the recipe said to make a fluted edge. No rim to the pan, then no fluted edge. A high fluted edge can often compensate for an undersized pie plate.

Why do I have a glass 10-inch pie plate? I bought it many years ago to bake a crème brûlée recipe that said to use an 11-inch pie plate! Go figure.

Happy Baking!

Set Of 2 Vintage Pyrex 8 Inch 208 Clear Glass Pie Plates

Seller:100%, Location:Goldsboro, North Carolina, Ships to: Worldwide, Item:183179153865SET OF 2 VINTAGE PYREX 8 INCH 208 CLEAR GLASS PIE PLATES. TWO 8 INCH PIE PLATES BY PYREX. BOTH ARE FREE FROM ANY DAMAGE.Condition:NICE, Restocking Fee:No, All returns accepted:Returns Accepted, Item must be returned within:30 Days, Refund will be given as:Money Back, Return shipping will be paid by:Buyer See More

• Popularityâ High amount of bids. 0 views, 0 views per day, 7 days on eBay. 1 sold, 0 available. More

Read Also: Pinkie Pie Playset

Anchor Hocking Oven Basics Bakeware

Bake With Confidence

Since Anchor Hocking began in 1905, weve had a focus on two things: reliability and innovation.

Anchor Hocking Glass Bakeware is oven-safe and family-tested. Stronger than regular glass products, you can bake and serve with the confidence that this tempered product wont let you down. Test its versatility with scrumptious, savory, or sweet, this dish wont stain or absorb odors.

Anchor Hocking glass bakeware is dishwasher safe, microwave safe, freezer safe and oven safe up to 425°F.

• Durability Glass will not warp or stain
• Versatility Bake, Serve, and Store
• Dependable Bakes evenly and cleans easily

Flaws But Not Dealbreakers

Although borosilicate glass is more resistant to thermal shock than tempered glass, with extreme-enough temperature changes it can still break. To understand more, we’ve written a blog on how and why this happens. Also, the OXO dish will almost certainly break if you drop it from a counter onto a hard floorsomething that a tempered-glass plate like the Pyrex could survive. We recommend using any glass bakeware with care read our tips in the Care and maintenance section of this guide.

We discovered that this plate was a little too big for a store-bought crustshaping a fluted edge was a bit of a stretch. If you primarily use pre-made crusts, youll find that the Pyrex 9 Glass Pie Plate is a much better fit.

Recommended Reading: Damgoode Pies Delivery

Vintage 6 Inch Pyrex #206 Glass

Seller:debmon5100%, Location:Sugar Land, Texas, Ships to: US, Item:263794398195Vintage 6 Inch Pyrex #206 Glass- Tart Pie Plate Small . Vintage 6 Inch Pyrex #206 Glass- Tart Pie Plate Small Marked 6 inch #206 Pyrex Made in USA Ovenware. Outside diameter is 6 inches across. Has no chips or cracks. These are hard to find gems! Normal 0 false false false EN-US X-NONE X-NONE Bin:bdRestocking Fee:No, All returns accepted:Returns Accepted, Item must be returned within:30 Days, Refund will be given as:Money Back, Return shipping will be paid by:Buyer, Model:206, Original/Reproduction:Vintage Original, Object Type:Tart/Pie plate, Color:Clear, Brand:Pyrex See More

• Popularity 0 views, 0 views per day, 18 days on eBay. 1 sold, 0 available. More

Other Pie Plates I Tested

The USA Pan Aluminized Steel Pie Pan was also a favorite. Pies baked beautifully in this metal plate. It has a ridged bottom meant to facilitate air circulation and add warp resistance and it did a wonderful job browning the bottom crust of the berry pie. The BPA-free silicone coating helped slices slide right out, but scratched after using metal utensils. USA recommends hand washing the pan which could be a turn off for folks whod prefer to use a dishwasher.

OXO makes a solid borosilicate glass pie dish which is thermal shock resistant, meaning that it can go from the freezer to the oven safely, but its 2-inch depth made the crust of the berry pie shrink down into to the pan and I imagine most recipes not specifically written for a deep-dish pie pan would suffer the same fate. The rim was also a bit trickier to hold onto than the Pyrex, which is why this was my second favorite glass dish. However, if you like to take your pies to go, this dish comes with a very handy cover.

The Anchor Hocking 9.5 Deep Dish Pie Plate also proved to be a bit too large to handle the recipes I tested it with, and the crust on the blueberry pie slumped down into the dish which made the slices tricky to remove. However, the two little handles on this glass dish made it easy to move in and out of the oven without disturbing the crust and made me wish the Pyrex had that little feature as well.

Don’t Miss: Old Fashioned Sweet Potato Pie

Should You Grease A Pie Pan

There are a lot of different opinions about whether or not you should grease a pie pan, but generally speaking, a quick spritz of cooking spray on the bottom of a pie dish will help keep your pie from sticking to the bottom of the pan but there’s no need to overdo it. Many people believe that greasing a pie dish will change the texture of your pie crust, making it less flaky. So if you’re more concerned with a flaky crunch than easily removing slices of pie, feel free to skip the cooking spray. If your pie does manage to stick to the bottom of the pan, gently heating the bottom of the pan by dipping the bottom in a shallow pan of hot water should help loosen the crust from the pan.

Best Overall: Emile Henry Ruffled Pie Dish

• More expensive option

Theres no doubt about itthe ruffle makes a statement. It also makes decoration a little easier for you since your pie crust can be formed right on the ruffles. That’s not what makes this pick the best pie pan, though. Its also designed to do hard work. The ceramic provides great heat retention for a perfectly browned pie crust thats evenly baked from center to edge. Its also resistant to temperature changes and can be used in the oven up to 520 degrees and under the broiler if your crumb topping didnt brown as much as you like. It can even go directly from your refrigerator to the oven and is dishwasher and microwave safe. And, of course, its just downright pretty and looks great on the buffet table.

Dimensions: 10 x 10 x 2 inches | Weight: 2.4 pounds | Dishwasher Safe: Yes

Recommended Reading: Campbell’s Soup Chicken Pot Pie

A Note About Types Of Pie Dishes

There are three main categories of pie dishes on the market today: glass, ceramic, and metal. In this test, I set out to find the best all-purpose dish for all of your pie needs. All three materials have benefits, but versatility was the name of the game here.

Glasss main draw is that you can easily monitor the bottom and sides of the pie as it is baking. Metal pans conduct heat exceptionally well and are generally thinner than glass and ceramic making them champs in the browning department. Metal pans can also be safely be transferred from the fridge or freezer to the oven with no risk of shattering like some glass and ceramic models, although thin metal dishes can warp. Ceramic dishes are beautiful and well insulated, making them a top choice for custard pies with delicate fillings, and they excel in the presentation department. They also tend to be a bit deeper than standard glass and metal dishes which can be helpful for some recipes, but not so much with others.

To find the best, I gathered eight, 9-inch pie dishes: two metal, three glass, and three ceramic and put them through their paces by baking a blueberry pie and a Key lime pie. Rest assured, there will be no soggy bottoms on my watch.

How To Choose The Best Brand Of A 6 Inch Glass Pie Plate

One of the biggest tips when buying a 6 inch glass pie plate brand name is that you need to make sure that you know your 6 inch glass pie plate well.You should know the history of the 6 inch glass pie plate and all the current versions. If you do not, you could end up buying something that is no longer in 6 inch glass pie plateion or discontinued. Knowing everything about your 6 inch glass pie plate will help you make an informed decision.Check if the features known to make a particular brand unique are in the 6 inch glass pie plate you want to buy. If the feature do not exist , then what you are about to buy is a Knock off or fake .Any brand worth its salt will never compromise on the quality of its 6 inch glass pie plate.

You May Like:

Also Check: Key Lime Pie Shops In Key West

Compare To Other Products

• Depth:1 3/4 Inches

Attention CA Residents: Prop 65 Warning

WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

A PDF viewer is required to view this products information.

Resources

Also Check: Bean Pie Recipe Muhammad Speaks

Standard Wide Rim Pie Plates

Item Type: Years Manufactured: Values:EbaySizes and ID#s:

We had been debating whether to include all the different standard wide rim clear glass Pyrex pie plates on one page or not â I think that we will for now, because otherwise we would have 7 different pages with essentially identical information. However, we will be listing any significant variations on different pages.

Clear glass pie plates are one of the most recognizable items made by Pyrex, even today. According to the Pyrex book by Rogove and Steinhauer, the standard wide rim Pyrex Pie plate came about in 1915 or so and was the #201 8.5 inch in diameter. Later on in 1920, #205, 206, 207, 208, 209, 210, 211 wide rim pie plates were all introduced. Their sizes were 5-11 inches, respectively. In 1926, the 6, 7 inch ones were removed from production, and in 1938 the 5 inch plate was gone.

Well focus on these earlier 5-7 inch smaller size wide rim pie plates for the most part, since the others are much more common. Heres an example of a #205 5 inch pie plate .

When we first found this, we thought it might be an orphan from the famous Childrens Pyrexette Set because it was so small. Then, we thought perhaps it was a tart dish or some sort of early custard. Later, we found out it was definitely an earlier pie plate. As you can see below, it has the early double cent sign stamp.

Selected Pyrex items:

Also Check: Damn Good Pies Fayetteville Ar

Best Budget: Lindy’s Stainless Steel 9

• Conducts heat well for bottom crust cooking

• Great price

• Cutting slices may scratch polished surface

• Not microwave safe

The price is right, and the pan is practically indestructible. Made from stainless steel with a mirror finish, this wont rust, crack, bend, shatter, or wear out. It can handle the heat of the oven and the chill of the freezerand it can go directly from freezer to oven with no fear of thermal breakage. The mirror finish looks attractive for serving, and it helps the crust release easily from the pan for perfect slices every time. Not just for pie, this can also be used to roast a few vegetables or a small roast, and since its unbreakable, its great for transporting goodies to potlucks and parties. When the food is gone, this can go into the dishwasher for easy cleaning.

Dimensions: 9.75 x 9.75 x 1.5 inches | Weight: Unspecified | Dishwasher Safe: Yes

• Easy to see crust cooking

• Ruffled edge for easy crimping and decoration

• Great price

• May break if dropped

The biggest perk of a glass pie plate is being able to see whats going on with your crust while its baking. Even when the top crust seems nicely golden brown, the bottom crust may need a few more minutes to fully cook, especially with liquidy fruit filling in an insulated dish. A glass plate like the Pyrex Easy Grab Pie Plate takes the guesswork out of knowing if your crust is fully cooked.

Dimensions: 9.75 x 9.75 x 1.5 inches | Weight: 2.9 pounds | Dishwasher Safe: Yes