What Temp To Bake Shepherd’s Pie

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Shepherds Pie Including Directions For Freezing

How to Make Shepherd’s Pie

Higher starch potatoes like Russets or Yukon golds make for the fluffiest mashed potatoes. Start potatoes in cold water or theyll cook unevenly with the outside starting to fall apartwhile the inside remains uncooked. Drain well after cooking you might even heat the potatoes gently on low heat on the stove top for about a minute. Avoid mashing potatoes in a food processor as it can turn them into glue. By the way, did you know one medium-size potato has only 110 calories?

Serves 6Ingredients

  • 4 oz. Neufchatel or cream cheese, cubed and softened at room temperature.
  • 1 cup shredded Cheddar cheese, divided
  • 1 to 2 garlic cloves, finely chopped
  • 1 lb. lean ground beef
  • 1 medium yellow onion, chopped
  • 4 cups frozen mixed vegetables , thawed
  • 1 cup savory beef gravy, purchased or homemade

Directions

  • Wash, peel and quarter potatoes, cutting into even chunks. Place in a large sauce pan add enough cold water to cover by 1 inch. Salt water, if desired. Cover pan, bring to a boil. Reduce heat and simmer, uncovered, 20-25 minutes or until fork tender.
  • While potatoes are cooking: Brown ground beef in a large nonstick skillet over medium heat 8 to 10 minutes or until beef is no longer pink. Break beef up into 3/4-inch crumbles and add the onion while beef is browning. Remove from burner and drain.
  • Stir vegetables and gravy into meat. Spoon into a 9-inch square pan or 2 8-inch pie pans.
  • TO BAKE NOW:

  • Wrap cooled pie in a l
  • yer of plastic
  • Can I Reheat Shepherds Pie In The Oven

    Option 1: Prepare the recipe as written including the baking time. Let the shepherds pie cool completely and then refrigerate. Reheat the whole thing in the oven, or microwave individual servings. Refrigerate the shepherds pie until youre ready to serve, then preheat the oven and bake for 35 minutes.

    How To Freeze Healthy Shepherds Pie

    Once the shepherds pie is baked, cool completely and cover loosely with plastic wrap. Place it in the freezer until fairly firm, about two hours. Then, cover tightly with plastic wrap, followed by aluminum foil. Mark the date on the outside and store in the freezer for up to two months.

    When ready to serve, remove the foil and plastic wrap. Use the foil you just removed to loosely cover the pie. Make sure that your casserole dish can go straight from freezer to oven if not, set the casserole in the oven while the oven preheats so that the dish warms slowly.

    Bake the casserole for an hour, or until the pie is hot all the way through. Remove the foil for the last 15 minutes to allow the top to brown.

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    What To Serve With Shepherds Pie:

    Youre welcome to serve this shepherds pie with extra gravy on the side, if you would like. Otherwise, we enjoyed ours with:

    • A simple side salad: Such as my Everyday Salad recipe.
    • A loaf of crusty bread: If youre interested in more carbs.
    • Corn on the cob: A simple and colorful side dish.
    • A nice cold Guinness: Cheers!

    Happy early St. Patricks Day, everyone! Hope you enjoy!

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    What Sides Go Well With Shepherds Pie

    Healthy Sweet Potato Shepherd

    Because shepherds pie is a heavier dish that already includes meat, potatoes, and vegetables, I would recommend a lighter salad to go with it. Here are a few of my favorite sides: Winter Fruit Salad. Candied Pecan and Pear Salad. Candied Almond and Mandarin Salad. Pomegranate Orange Salad. Beet and Goat Cheese Salad.

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    Reheating Shepherds Pie From Your Freezer

    If you have shepherds pie stored in your freezer rather than your fridge, there is good news: the reheating in the oven process is almost identical to the process you would follow when reheating from the fridge, which is fairly simple.

    Basically, you have two options for reheating shepherds pie from your freezer:

    Option 1: Thaw the shepherds pie in your fridge the night before you plan on reheating it, then follow the steps outlined above for reheating shepherds pie in the oven from your fridge.

    Note: Do not thaw your shepherds pie in cold water instead of the fridge

    Option 2: Follow the steps listed below. Note: These are almost identical to the steps for reheating shepherds pie from your fridge, the only difference is we are baking the shepherds pie for twice as long. .

    Note: Generally, thawing in the fridge before heating will lead to food heating most evenly, however placing it straight into the oven is the best thing to do if you dont have time to thaw.

    For reheating shepherds pie in the oven straight from the freezer:

    Step 1: Preheat oven to 350 degrees Fahrenheit

    Step 2: Remove shepherds pie from freezer and remove lid or cover

    Step 3: Place shepherds pie into an oven-friendly container. You can use a cast iron pan or a baking dish such as a casserole or baking pan.

    Step 4: Cover the shepherds pie with tin or aluminum foil. This is essential, as this will keep all of the moisture of your shepherds pie from evaporating.

    Step 6: Set a timer for 60 minutes.

    How To Make Gluten Free Shepherds Pie

    Shepherds pie is actually a very easy dish to make gluten free because the only part that contains gluten is flour in the gravy. Gravy can just as easily be thickened with cornstarch or gluten free flour.

    To thicken the gravy in beef with gluten free flour, follow the recipe steps exactly and simply substitute regular all purpose flour for gluten free all purpose flour.

    If you would rather use cornstarch, it would need to be mixed with some cold broth fist, before adding it to the beef. Set aside about 1/4 cup of cold beef broth and mix it with 1 1/2 tbsp of cornstarch. Mix in the cornstarch mixture into the beef mixture after warm beef broth had been added. Gently stir and let it heat through and thicken.

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    Meat Pie As One Of Easy Dinner Ideas

    What I love about Shepherds pie, it was a lot much easier to prepare, comparing with other comfort dishes like lasagna or moussaka. Mainly because it is tasty even without Bechamel sauce, and you will need to make only two layers! And believe me, it has nothing complicated during the cooking process, if you follow my step-by-step instructions.

    So this Shepherds pie will turn amazing every time you make it! Oh, and cheese is the must, dont miss this step!

    Boil Water Prep Veggies And Pre

    SHEPHERD’S PIE SMOKED BRISKET TWICE BAKED POTATO AIR FRYER

    Bring a large pot of water to a rolling boil and toss in a pinch of salt. Then wash and cut the potatoes into quarters you dont have to peel them, youll do that later. Once the water is boiling, place the potatoes into the pot.

    Now, wash and peel the carrots, then chop them roughly. Then, dice the onions and, if need be, mince the thyme and rosemary. Pre-heat the oven to 400 degrees Fahrenheit.

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    Suggestions And Substitutions For Shepherds Pie

    A true shepherds pie is actually done with lamb, not beef . Cottage pie is the term traditionally applied to one made with beef.

    Regardless of what you call it, you can make this with basically any type of ground meat you like, knowing that they range widely in fat content. Ground lamb, turkey, bison, venison, and beefor half and half of any of the aboveare all fair game.

    Nothing beats fresh vegetables and cheese youve grated on the spot to make this recipe, but if youre short on time, here are a few shortcuts:

    • Swap in frozen mixed vegetables for the carrots, celery, and peas. Use two and a half cups and add them to the dish when it instructs you to add the peas.
    • Use pre-shredded sharp cheddar. Take a gander at the ingredients, since some brands use additives to keep the cheese from clumping. Less is more, if you ask me.
    • Buy screw-top wine. Every little bit counts when it comes to saving time. Plus, fussing with a bottle opener isnt my favorite pastime. You dont need fancy wine for this anyway, just something dry and drinkable.

    How To Freeze Shepherds Pie

    Cool and cover the baked shepherds pie loosely with plastic wrap. Place it in the freezer for two to three hours, or until its fairly firm. Remove the frozen pie and cover it firmly with plastic wrap. Place a large piece of aluminum foil on the counter. Set the baking dish on top. Bring the sides of the foil up and over the pie. Crimp or fold the edges all around to firmly seal the pie in the foil.

    When ready to serve the shepherds pie, take the casserole from the freezer and remove the foil and the plastic wrap. Use the foil you just removed to loosely cover the pie. Make sure that your casserole dish can go straight from freezer to oven if not, set the casserole in the oven while the oven preheats so that the dish warms slowly.

    Bake the casserole for an hour, or until the pie is hot all the way through. Remove the foil for the last 15 minutes to allow the top to brown. To shorten the baking time to 40 to 45 minutes, defrost it in the refrigerator one day before you plan to bake it.

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    Get Ahead Of The Game With These 11 Incredible Casseroles They Are Freezer

    When it comes to cooking in the kitchen, my motto is Eat all the things. Just kidding. Its really Work smarter, not harder.

    I cook for a small army every day, and I have found that I am most productive when working in batches. What this means is that if Im already exerting the energy to get food out and cook it and am already getting dishes dirty, then I might as well roll up my sleeves and really get to work by making extra food for later.

    Think of it as your own little BOGO meal. Except maybe its MOGO MAKE ONE, GET ONE. Ha!

    Since youre already making a casserole for your family, you might as well spend a few extra minutes making another one to freeze for later. That way, when life gets crazy and youre desperate for an easy meal, youve already got one in the freezer ready to cook at a moments notice. High-fives for everyone!

    These casseroles can all be frozen as one whole casserole or as individual portions. Simply bake them, cool them completely, and wrap them tightly in foil. They will keep for up to 3 months.

    To reheat the casseroles cover them loosely with foil in a 350°F oven. Its best to reheat individual portions in the microwave.

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    Reheating Shepherds Pie From Your Fridge

    Delicious Shepherd

    Having leftover shepherds pie is a common occurrence since usually it is prepared in large quantities for a family dinner, celebration, or gathering.

    If you have some leftovers in your fridge and want to reheat them in the oven, here is the step by step guide to follow:

    Step 1: Preheat oven to 350°F .

    Step 2: Remove shepherds pie from refrigerator and remove lid or cover

    Step 3: Place shepherds pie into an oven-friendly container. You can use a cast iron pan or a baking dish such as a casserole or baking pan .

    Step 4: Cover the shepherds pie with tin or aluminum foil. This is essential, as this will keep all of the moisture of your shepherds pie from evaporating.

    Note: Make the seal on your shepherds pie with the tin or aluminum foil as airtight as possible. Even the slightest exposure will lead to loss of moisture and flavor, which could cause your shepherds pie to end up tasting dry or stale.

    Step 5: Place the covered shepherds pie into the oven and close the oven door.

    Step 6: Set a timer for 30 minutes.

    Step 7: After 30 minutes have passed, open the oven door and remove the shepherds pie from the oven.

    Step 8: Remove the tin or aluminum foil and take a toothpick, knife, or fork and stab the center of the shepherds pie, all the way down to the bottom of the pan it is in.

    Step 9: Remove the toothpick, knife, or fork and see if it is hot to the touch. If it is, you now know that the shepherds pie is heated all the way through and is ready to serve.

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    How Long Can I Keep A Cooked Shepherds Pie In The Fridge

    Freshly baked shepherd s pie will keep for about 3 to 5 days in the fridge refrigerate covered with aluminum foil or plastic wrap. Can you freeze shepherd s pie? Yes, to freeze: wrap shepherd s pie tightly with aluminum foil or plastic freezer wrap, or place in heavy-duty freezer bag.

    How Long Does It Take To Cook A Frozen Shepherd’s Pie

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    . Keeping this in consideration, can you cook shepherd’s pie from frozen?

    Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe. Alternatively, to cook from frozen, heat oven to 180C/160C fan/gas 4, cover with foil and cook for 1½ hrs. Increase oven to 220C/200C fan/gas 7, uncover and cook for 20 mins more, until golden and bubbling.

    Also Know, how long will Shepherds Pie keep in the freezer? Freshly baked shepherds pie will keep for about 3 to 5 days in the fridge refrigerate covered with aluminum foil or plastic wrap. Can you freeze shepherds pie? Yes, to freeze: wrap shepherds pie tightly with aluminum foil or plastic freezer wrap, or place in heavy-duty freezer bag.

    In this way, how do you reheat frozen shepherd’s pie in the oven?

    Freezer Instructions: After baking, let pan cool to room temperature, then cover tightly with foil and place in the freezer for up to 2 months. When ready to eat, reheat the shepherd’s pie for 1 hour in a 350ºF oven.

    Can you microwave frozen shepherd’s pie?

    i would microwave it, although the mashed potato takes ages to defrost so you need to give it longer than you think. It‘ll be fine cook low from frozen – I usually freeze and defrost the mash and mince seperately as the mash can go watery and kind of needs beating back together – but cooked slow it should be fine.

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    Can I Cook A Shepherds Pie From Frozen

    4.6/5cookshepherds pie from frozencookshepherds pie from frozendopiethis is here

    Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe. Alternatively, to cook from frozen, heat oven to 180C/160C fan/gas 4, cover with foil and cook for 1½ hrs. Increase oven to 220C/200C fan/gas 7, uncover and cook for 20 mins more, until golden and bubbling.

    can you cook a cooked pie from frozen? Baking un-baked frozen pies:Defrost fully in the refrigerator overnight. Pre-heat oven to 350. For 9-inch pies, bake at 350 approximately 1 hour. For 6-inch pies, bake approximately 30 minutes.

    Just so, how do you reheat frozen shepherds pie in the oven?

    Freezer Instructions: After baking, let pan cool to room temperature, then cover tightly with foil and place in the freezer for up to 2 months. When ready to eat, reheat the shepherds pie for 1 hour in a 350ºF oven.

    Can you microwave shepherds pie?

    Yes, you can reheat shepherds pie in the microwave. The only downside of reheating in a microwave is that the shepherds pie might end up soggy and lose its crispy texture and flavor due to uneven heating. Just be sure to heat and stir with a spoon or fork several times.

  • Something with Veggies. mushy peas. buttered cabbage. thyme carrots. broccoli & cauliflower. butternut squash. parsnips. roasted beets.
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