How To Make Key Lime Pie Bars:
- For the crust, combine the graham cracker crumbs, sugar, and butter and press into an 8 square baking pan. Bake at 350 degrees F for 10 minutes. Allow to cool before adding filling.
- Add cream cheese to a mixing bowl and beat well with electric beaters until smooth. Add both cans of sweetened condensed milk, lime juice, and lime zest and mix again until smooth.
- Pour over prepared graham cracker crust and bake in preheated oven for 10 minutes. Allow to cool for about 30 minutes, then refrigerate for at least 3 hours, before serving.
- Cut into squares and top with fresh whipped cream, if desired.
Make Ahead and Freezing Instructions:
To make ahead, prepare and bake the pie up to 3 days in advance, stored in the refrigerator. The filling and crust can both be prepared separately, in advance, and then assembled and baked when ready.
Baked Key Lime Pie can be frozen for up to 3 months. Thaw overnight in the refrigerator before serving.
LOVE PIE? CONSIDER TRYING THESE POPULAR PIE RECIPES:
Key Lime Pie Kit Kats Hit Stores
These could be great for the springtime holidays!
Just in time for warm-weather days, Kit Kat is serving up a new flavor of the beloved candy that is sure to make you think of spring: Key Lime pie!
Available in stores for a limited time, the new Kit Kat Key Lime Pie has the same crispy wafer layers as original Kit Kats, but with a twist of Key lime pie-flavored crème. You can find the new Kit Kats in a 1.5-ounce standard bar for around $1.09 each.
With the pastel green coating over these light and crispy wafers, this candy would be perfect for slipping into an Easter basket.
The Key lime pie flavor is not the first unique variation on the standard milk chocolate-covered Kit Kats. Last spring saw the debut of Lemon Crisp Kit Kats, and before that, there was a Raspberry + Crème flavor for Valentines Day, plus a birthday cake flavor.
There have also been Kit Kat Duos Mint + Dark Chocolate and Kit Kat Duos Mocha + Chocolate, along with seasonal flavors like Pumpkin Pie and Witchs Brew for fall and Apple Pie last summer.
Another new pie-inspired candy that would be right at home in a candy dish come Easter time is Doves lemon meringue chocolates. The white chocolate nuggets contain a tangy lemon filling, and each one is wrapped in pastel-colored foil.
More About This Recipe
- I recently took a pie class to improve my pie-making skills, and I learned so much that I wanted to share my new skills with you!Along with some insightful tips, I learned that pie is such a versatile dessert that a recipe is not always required.These Mini Key Lime Pies are beyond easy! Start with a flaky, buttery crust . Then add a filling and serve with your favorite ice cream or whipped cream! Maybe thats where the expression, easy as pie comes from. )For this recipe, I used Yoplait Whips! Key Lime Pie yogurt and its as easy as spooning it into the center of each crust. The yogurt has just the right amount of sweetness, and topped with the whipped cream you have one tasty little pie. Theyre super cute and the perfect bite-sized treat for any party!
- Yoplait is a registered trademark of YOPLAIT MARQUES used under license.
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How To Make Delicious Key Lime Pie Bars
Taste as good as it smells.
Key Lime Pie Bars. These key lime pie bars are quick and easy to make. Theyre the perfect spring/summer dessert to serve at any gathering. Nobody wants to slave in the kitchen when the heat hits, these bars are your answer to a quick dessert.
Like key lime pie or mini key lime pies, these key lime pie bars are truly one of the most refreshing, flavorful summer desserts.They are insanely easy to make.Why spend hours slaving away in your kitchen?You can have Key Lime Pie Bars using 6 ingredients and 5 steps. Here is how you achieve it.
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Tropical Key Lime Bars
These Tropical Key Lime Bars are fantastic! I LOVED these delicious goodies when I made them last week. And, theyre not overly difficult either. The original recipe on the back of the Pillsbury Key Lime Cookie Mix box actually makes these as cookies and after looking through the directions I decided to make them similarly but my own version.
As per the recipe I added dried mango, pineapple, coconut and almonds to the cookie mix , but I made them into bars instead of cookies.
Then I iced the cookies with the key lime frosting and added the toasted coconut on top. The original recipe dilutes the frosting and has you dip the cookies into the frosting and then dip the cookie into the toasted coconut. I really like the way these Tropical Key Lime Bars turned outand their taste?? Superb!
Back before Christmas I saw boxes of Key Lime Cookie mix on the shelves in our local grocery store and I looked at the back of the box to see what kind of recipes they featured. I really liked the ingredients list and decided to make a batch or two of these. I intended to make something before Christmas but just never got around to it.
I actually made two batches of these amazing bars. One with Key Lime Cookie Mix and one with Key Lime Cake Mix. In the cake mix version I added green food coloring and a tablespoon of key lime juice. The overall taste was similar but the consistency was more cake like.
Tropical Key Lime Bars are sensational.
Heres what I did.
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More About Pillsbury Key Lime Pie Bars Recipes
KEY LIME PIE BARS | THE RECIPE CRITIC
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- Preheat the oven to 350 degrees. Line an 8″x8″ pan with foil and coat the foil with cooking spray.
KEY LIME PIE CHEESECAKE BARS RECIPE – PILLSBURY.COM
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- Heat oven to 350°F. Line 8-inch square pan with foil, allowing foil to extend over 2 sides of pan spray foil lightly with cooking spray.
- Unroll dough separate into 2 short rectangles. Place 1 rectangle in bottom of pan press to cover bottom, pressing seams to seal. Press seams to seal on other short rectangle of dough. Cut into 4 strips. Press strips around edges of pan, pinching seams to seal between bottom dough and side dough. Use fork to gently pierce dough all over. Bake 5 minutes remove from oven.
- Meanwhile, in large bowl, beat cream cheese, 1/2 teaspoon lime peel and the salt with whisk until well combined. Beat in condensed milk, lime juice and egg yolk with whisk until smooth.
- Pour into partially baked crust in pan. Bake 18 to 20 minutes longer or until crust is light golden brown and bars begin to pull away from sides of pan. Cool to room temperature, about 45 minutes. Cover pan with foil refrigerate 3 hours.
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Key Lime Pie Cheesecake Bars
- 1can,8 oz Pillsbury refrigerated crescent dinner rolls
- 4ozhalf 8-oz package cream cheese, softened
- 1/2teaspoongrated lime peel
- Dash salt
- 1can,14 oz sweetened condensed milk
- 1/2cupKey lime juice
- 1egg yolk
- About 1 cup whipped cream topping,from aerosol can, if desired
- Additional grated lime peel,if desired
Recipe Of Favorite Key Lime Pie Bars
by Derek Stevenson
Key Lime Pie Bars
Hey everyone, it is me, Dave, welcome to our recipe page. Today, Im gonna show you how to prepare a distinctive dish, key lime pie bars. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Key Lime Pie Bars is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, its fast, it tastes yummy. Theyre nice and they look wonderful. Key Lime Pie Bars is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook key lime pie bars using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Key Lime Pie Bars:
Steps to make Key Lime Pie Bars:
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More About Pillsbury Key Lime Bars Recipes
WHITE CHOCOLATE KEY LIME CALYPSO BARS RECIPE –
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- Heat oven to 350°F. Grease 13×9-inch pan. In large bowl, break up cookie dough. Stir or knead in pistachio nuts and coconut until well blended. With floured fingers, press dough mixture evenly in bottom of pan to form crust. Sprinkle 1 cup of the white chocolate chunks over dough press lightly into dough.
- Bake 14 to 16 minutes or until light golden brown. Meanwhile, in medium bowl, beat condensed milk, lime juice and egg yolks until well blended. Pour milk mixture evenly over crust.
- In small microwavable bowl, place remaining 1/2 cup white chocolate chunks and the oil. Microwave on High 45 seconds. Stir until smooth if necessary, microwave 15 seconds longer. Drizzle over warm bars. Cool 1 hour. Refrigerate until chilled, about 1 hour. For bars, cut into 6 rows by 6 rows. Store in refrigerator.
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Ingredient Sweet And Sour Chicken Pillsburycom Recipe
Learn how to cook great 5 ingredient sweet and sour chicken pillsbury.com . Crecipe.com deliver fine selection of quality 5 ingredient sweet and sour chicken pillsbury.com recipes equipped with ratings, reviews and mixing tips. Get one of our 5 ingredient sweet and sour chicken pillsbury.com recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
- 0 Hour 15 Min
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Easy Key Lime Pie Bars
This summer, Ive been hitting on some favorites with a twist!
And I think its time for one more.
Key Lime Pie is a serious weakness of mine.
If I see it on a menu, its hard to say no.
Seriously I have no will power when it comes to Key Lime Pie.
If you love the combo of sweet and tart like I do, youre going to crave these easy key lime pie bars!
Tips From The Pillsbury Kitchens
- tip 1 If using a stand mixer, “pulse” the mixer in the beginning to avoid splashing lime juice out of the bowl.
- tip 2 When grating lime peel for this key lime pie bars recipe, wash and dry the fruit well first. As you grate the peel, use a light hand to remove just the flavorful colored part of the peel, not the bitter white “pith.”
- tip 3 Toasted coconut would also make a lovely garnish for these key lime pie bars.
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Easy 5 Ingredient Key Lime Pie Bars Pillsburycom Recipe
Learn how to cook great Easy 5 ingredient key lime pie bars pillsbury.com . Crecipe.com deliver fine selection of quality Easy 5 ingredient key lime pie bars pillsbury.com recipes equipped with ratings, reviews and mixing tips. Get one of our Easy 5 ingredient key lime pie bars pillsbury.com recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
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Key Lime Pie Bars Step By Step
EASY Key Lime Pie Bars Recipe I have been on a sweet tooth KICK lately!Someone stop me before its too late!These key lime pie bars are sooooo good.Just like with these Healthy Key Lime Pie Bars I felt corn flakes would do so well with lime flavours, so I went for it.Key Lime Pie Bars are a little sweet, very tart, and smooth and creamy over a crumbly golden graham cracker crust.
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