Easy Recipe For Shepherds Pie

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The Best Mashed Potatoes For Cottage Pie

The Best Homemade Shepherd’s Pie: Easy Simple Shepherd’s Pie Recipe

You can easily use leftover Creamy Mashed Potatoes or even Garlic Mashed Potatoes if you have some on hand, but be sure to add parmesan and egg. Heres what youll need to cook mashed potatoes for Shephards Pie:

  • Russet Potatoes whip up super creamy and smooth
  • Heavy Whipping Cream makes potatoes luxuriously creamy
  • Salt add to taste after mashing
  • Parmesan cheese gives the potatoes the best taste
  • Egg creates that lovely golden hue in the oven
  • Butter helps with color and keeps the potatoes moist

How To Make Ground Beef Casserole Step By Step

  • Prepare Oven: First, preheat oven to 350 degrees. Second, heat vegetable oil in a skillet over medium high heat.
  • Ingredients to Pan: Next, add ground beef, onion, garlic, House Seasoning Blend, thyme and Rosemary
  • Brown: Meanwhile, brown and chop the beef. I love this Ground Beef Chopper. Then cook until beef is cooked through and then drain excess fat from the pan.
  • Thicken: Later stir in flour. Then add tomato paste, Worcestershire sauce and beef broth.
  • Boil : Bring to a boil, reduce heat and simmer for 10 minutes and then peas and carrots into the beef mixture.
  • Cheese: Mix cheddar cheese to prepared mashed potatoes.
  • Spread: Finally, spread potatoes on top of beef mixture
  • Bake: Lastly, bake for 15 minutes or until potatoes are lightly browned.


Prep Ahead And Tips For Shepherds Pie

You will love how easy and convenient this dish is. It can be made a day in advance, which makes dinner prep easier.

  • Layering After prepping the meat mixture, let it cool and then chill it in the fridge for 20 minutes. This will help keep the mashed potato layer separated.
  • Prep Ahead Prep and assemble up to one day in advance and refrigerate. Let it come to room temperature 30 minutes before baking it.
  • Quick Clean Up If your baking dish is very full, place it on a parchment lined baking sheet to avoid any juices spilling in your oven.
  • To Freeze Before Baking
  • Cool completely. Wrap tightly in plastic wrap and then in foil. Freeze.
  • Thaw overnight in the fridge. Bake for 45 minutes covered and 15 minutes uncovered

Recommended Reading: Campbells Chicken Pot Pie Recipe With Pie Crust

The Special Topping: Cauliflower And Potato Mash

One other change from traditional shepherds pie is the topping: Its a blend of cauliflower and potatoes! This means fewer carbs and calories , but more importantly, the added health benefits of cauliflower.

The recipe calls for sharp or extra-sharp cheddar cheese, which plays off of the cauliflower and adds a pleasing crust when baked.

What Makes This Recipe So Easy

Recipe: Delicious Healthy Shepherds Pie

This really is an easy homemade shepherds pie. It uses mostly premade ingredients that you can get at your local grocery store, and you may already even have on hand. Youll save a lot of time by not having to make your potatoes from scratch. Instant or prepared mashed potatoes are perfect for this recipe. Of course, if you have an Instant Pot, you can follow my easy mashed potatoes recipe if you have the time.

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While I do use some premade ingredients, this is still a reasonably healthy shepherds pie recipe. I do my best to buy prepared foods with as few additives as possible. My local supermarket, HEB, carries a brand of prepared mashed potatoes that is just potatoes, milk, butter, salt, and pepper. Many other brands come packed full of additives. So youll definitely want to look at the ingredients list before purchasing.

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Simple Comfort Food The Entire Family Will Love

The only issue with a traditional shepherds pie is that they usually require 10+ ingredients and a lot of prep. No, thank you! Because my family enjoys this dinner recipe so much, I came up with a way to make it super quick and easy with just 6 simple ingredients.

  • ground beef
  • cheddar cheese
  • mashed potatoes

In a large pan, simply brown the ground beef and and drain the excess grease. Add the tomato soup, frozen veggies, seasoning and about half a cup of water to the pan simmer for 5-10 minutes.

Evenly spread the beef mixture onto the bottom of a greased 9×13 baking dish.

Spread your mashed potatoes over the top and then sprinkle with 1-2 cups of shredded cheddar cheese.

Bake in a 400 degree oven for about 30 minutes or until the cheese starts to brown.

Even though this shepherds pie is incredibly easy to make, its not missing any flavor! I was pleasantly surprised at how good this simple recipe was, in fact, my husband thought it was better than the complicated recipes Ive made in the past.

  • 1-2cupsshredded cheddar cheese
  • Preheat your oven to 400 degrees.

  • Prepare the mashed potatoes according to the package directions .

  • Meanwhile, brown the ground beef on medium heat in a large skillet drain any excess grease.

  • Add the can of tomato soup, frozen mixed veggies, beef stew seasoning mix and 1/2 cup of water to the browned beef stir and simmer for 5-10 minutes on low heat.

  • Bake uncovered in the center rack for about 30 minutes, or until the cheese starts to brown.

  • To Assemble A Shepherds Pie

  • Transfer the Meat Sauce into a pie dish or casserole.
  • Top with scoops of potatoes then spread potatoes evenly over the filling. An ice cream scoop makes this easy.
  • Drizzle with melted butter and bake at 400F for about 30 minutes or until potatoes start to turn golden.
  • Pro Tip: Shepherds Pie can be made ahead which is perfect for the holidays or busy weeknights. See the Make-ahead section below for tips on refrigerating or freezing the pie.

    Recommended Reading: Sonic Banana Cream Pie Shake Recipe

    What Makes This The Best Chocolate Chip Cookie Recipe

    • Texture: The cookies are soft in the middle and chewy around the edges.
    • Flavor: They have a sweet, buttery, toffy-like cookie flavor, loaded with chocolate chips.
    • Quick & Easy to make: No bringing the ingredients to room temperature. No chilling the dough. The recipe can easily be whisked together, instead of using a mixer. And, its a ONE BOWL recipe.

    Roast The Vegetables For Deeper Flavor

    Easy Shepherd’s Pie Recipe

    This recipe calls for roasting the root vegetables before simmering in the soup. Why? Because roasting converts some of the starch in your root vegetables into sugars, bringing out more of the sweetness. Also, a little char on the vegetables can add a bit of smokiness and an extra depth of flavor to your soup.

    Also Check: Original Bean Pie Recipe

    How To Make The Filling

  • Saute Beef saute ground meat in oil, breaking it up with a spatula. Season with salt and pepper. Add onions and saute 3 minutes until softened then add garlic and stir another minute.
  • Add flour and stir for a minute.
  • Pour in red wine and scrape the bottom to deglaze the pan.
  • Add broth, tomato paste and worcestershire sauce, stirring to combine.
  • Add frozen vegetables, bring to a light boil and season with more salt and pepper to taste. Cover and simmer 10 minutes until sauce is. slightly thickened.
  • How To Freeze Healthy Shepherds Pie

    Once the shepherds pie is baked, cool completely and cover loosely with plastic wrap. Place it in the freezer until fairly firm, about two hours. Then, cover tightly with plastic wrap, followed by aluminum foil. Mark the date on the outside and store in the freezer for up to two months.

    When ready to serve, remove the foil and plastic wrap. Use the foil you just removed to loosely cover the pie. Make sure that your casserole dish can go straight from freezer to oven if not, set the casserole in the oven while the oven preheats so that the dish warms slowly.

    Bake the casserole for an hour, or until the pie is hot all the way through. Remove the foil for the last 15 minutes to allow the top to brown.

    Read Also: Pinkie Pie Chicken Toy

    Ingredients For Deviled Eggs:

    Note* The printable step by step recipe card is at the bottom of this post.

    • 6 large hard boiled eggs
    • 3 Tablespoons mayonaise
    • 1-2 teaspoons dill pickle juice
    • 1/8 teaspoon ground black pepper

    I always start with 1 teaspoon of pickle juice. Then, I taste the filling. If it needs a little extra saltiness and tanginess, I add another teaspoon of pickle juice.

    If you dont have or dont like pickle juice, white vinegar or red wine vinegar are good substitutes. However, you may want to add a pinch of salt to the filling if you use vinegar instead of pickle juice.

    New Cookbook: The Ultimate Instant Pot Cookbook

    Easy Shepherd

    This is absolutely my new favorite way to make Shepherd’s Pie, but there are plenty more recipes in this book that I’m excited to try.

    I’ve actually already made the Sweet Potatoes Stuffed With Black Beans and Quinoa. Verdict: phenomenal. I love having this easy, meat-free meal in my back pocket.

    A few that are next on my list:

    • French Toast Casserole
    • Hoisin-Glazed Spareribs
    • Caramelized Onion Dip

    Coco sprinkles her recipes with useful tips and suggestions for substitutions, which are all very useful for cooks like me who employ a mix of roughly 80% “follow the recipe” and 20% “wing it.”

    Reading through the book, I also appreciate how straightforward and approachable all the recipes feel — though of course, this shouldn’t come as a surprise since this is why I love featuring her recipes here on Simply Recipes as well! With its mix of basic recipes and recipes to make for dinner, I think this book would be a good one for new Instant Pot users and die-hard fans alike.

    Also Check: Pie Nation Pizza

    How This Pie Is Different From Traditional Shepherds Pie

    The shepherds pie of my upbringing features a hefty portion of meat, with vegetables playing a supporting role, and a thick topping of buttery mashed potatoes. My updated version bumps up the ratio of vegetables to meat and calls for extra-lean ground beef, which is the leanest option in the butcher case.

    For the mashed potatoes, the recipe swaps in olive oil for butter, which means more heart-healthy fats in every bite. The sum total of these swaps is a lighter dish with no shortcuts on flavor.

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    Shepherds Pie Vs Cottage Pie

    When Shepherds Pie first originated, it was made with lamb. It has since evolved, especially in America, to include a variety of red meats . Per Wikipedia:

    Shepherds pie, cottage pie, or hachis Parmentier is a ground meat pie with a crust or topping of mashed potato of English origin. The recipe has many variations, but the defining ingredients are ground red meat cooked in a gravy or sauce with onions, and topped with a layer of mashed potato before it is baked

    Tips From The Pillsbury Kitchens

    SHEPHERD’S PIE RECIPE | how to make shepherd’s pie easy healthy
    • tip 1 Part of what makes this Shepherd’s Pie recipe easy is the fact that the ingredients are fully cooked before your layer them together in the baking dish, so youre just heating them up until hot and aromatic.
    • tip 2 Sprinkle 1/2 cup shredded cheddar cheese onto mashed potatoes before baking for a cheesy topped Shepherd’s Pie.
    • tip 3 A main-dish pie is a great way to use that extra pound of ground beef. Try a few varieties of frozen vegetables you have stashed in the freezer for a different twist on this Shepherd’s Pie recipe.
    • tip 4 If you arent sure about the volume of your casserole dish, pour in measured amounts of water to be sure you wont overflow it with the pie filling.
    • tip 5 Ground beef is the usual, budget-friendly go-to for weeknight meals, but stock up on other ground meats when theyre on sale. Ground turkey, chicken, or pork would be great in this easy Shepherd’s Pie recipe. Cook the ground meat with the onion until thoroughly cooked continue with recipe.
    • tip 6 Refrigerated mashed potatoes are easy and nice to have on hand. Try any flavored refrigerated mashed potatoes to top this main-dish pie.

    Also Check: Bean Pie Recipe Muhammad Speaks

    Easy Shepherds Pie Soup

    Skip takeout tonight and make a pot of homemade shepherds pie soup! Its easy to make, full of classic shepherds pie flavor, and loaded with veggies. My family loves this soup recipe and everyone always asks for seconds.

    When youre craving something hearty, satisfying, and downright delicious, give shepherds pie soup a try!

    Why Youll Love This Homemade Soup Recipe:

    • EASY: Made with simple ingredients and ready in less than 40 minutes, shepherds pie soup is my go-to for busy winter weeknights.
    • COMFORTING: Its everything we love about traditional shepherds pie in soup form! Each spoonful soothes the soul.
    • PLENTY OF LEFTOVERS: This recipe makes a big batch so you can enjoy leftovers for days!

    Theres so much to love about creamy, cheesy, loaded shepherds pie soup!

    Also Check: Campbells Soup Recipe Chicken Pot Pie

    Easy Shepherds Pie Recipe

    I love a good home cooked meal, but when they take me back to my childhood, I truly cant resist. Shepherds Pie is just that for me home cooked, warm and comforting, and full of childhood memories. How can you make your favorites without spending hours in the kitchen? Check out this Easy Shepherds Pie Recipe for a quick weeknight meal everyone will love!

    Shepherds pie is like my ratatouille. One bite and Im transported back to my moms table. A little girl eating good food. For some reason though, it really makes me think of my grandma. I cant recall her ever cooking it specifically, but she loved potatoes, and when it comes to Shepherds Pie potatoes are key. In fact, there are only 3 staples to shepherds pie ground meat, mashed potatoes and vegetables.

    Now those 3 ingredients will make a decent shepherds pie , but a couple more will enhance the flavor and truly turn this into a meal worth making over and over again. Add a little garlic, onion, worcestershire, milk, flour and of course some salt and pepper, youll be good to go! Most of these things, Id wager you have in your pantry already, making for not only an easy meal, but budget friendly as well.

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