Why Nothing Bundt Cakes
Nothing Bundt Cakes place a strong emphasis on top-quality ingredients. So while they arent doing anything ground-breaking with their recipes. Additionally, their ingredients are the freshest around, which helps to create that better quality taste.
The cakes on sale at Nothing are also very unique in their design. They avoid a traditional sheet or round cake style, and their frosting technique wont be found elsewhere.
This rich and creamy frosting is made from cream cheese and butter, and it does not coat the entire cake, as they are instead applied in a petal-like formation. It provides a unique design exclusive to Nothing, and a lighter drizzle frosting is also available.
There is also a variety of flavors available, and there is more than 25 hand-crafted designs available covering all of your typical occasions and celebrations. Whether you need a birthday cake or seasonal cake for a particular holiday, Nothing gorgeous hand-decorated cake selection will have you covered.
Nothing also goes above and beyond to make a cake feel special. Each hand-decorated cake is available with extras such as balloons, candles, cards, and much more.
They offer a number of different cakes away from traditional birthday or seasonal cakes too. For example, you can tuck into an individual cake in the shape of Nothing bundlets, which are just mini bundt cakes.
Nothing Bundt Wedding Cakes
Presently, tiered cakes work well for all special occasions, especially if the event is on the fancy side. Also, we might not go so far as to recommend them for all weddings, but they fit in wonderfully for a small wedding with close family and friends. Moreover, their cake prices for tiered cakes range from about $67.00 to $69.00, depending on the store. Also, one of their tiered cakes serves 26.
Peanut Butter Chocolate Swirl
Peanut butter and chocolate is a winning pairing, which is why we’re genuinely shocked to rank Peanut Butter Chocolate Swirl so low. The issues surrounding this cake come not from the quality of the bake by all accounts, it’s not a bad dessert but from the combination of flavors. Facebook commenters found that the signature cream cheese icing actually clashed with the peanut butter cake in an unpleasant way. One person wrote, “The cake flavor itself is ok but mixed with the icing it tastes strange. Wouldn’t recommend.” Another complained about the small amount of chocolate in the batter, which kind of defeats the purpose of the word “swirl” in the name. How can it be called Peanut Butter Chocolate Swirl if there’s barely any swirl to be found?
All the cakes’ components are tasty on their own the cake, the frosting, and the peanut butter and chocolate, of course. But paired together, it’s a surprising let-down. We think using peanut butter or chocolate-flavored icing instead would be a massive improvement, as did many of the reviewers above. There are so many delicious Nothing Bundt Cakes flavors to choose from that get it right. Compared to hits like Lemon Raspberry or Pumpkin Spice, this one sadly doesn’t cut it.
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Nothing Bundt Cakes Opens In Hendersonville
One-of-a-kind Nothing Bundt Cakes – a bakery specializing in nostalgic, yet refreshingly modern bundt cakes – opened in Hendersonville and will celebrate with grand opening festivities. The bakery, located at 299B Indian Lake Blvd., is owned by sisters, Pam Teller and Kim Appel.
When Teller’s husband worsened as a result of terminal cancer, Kim moved to the area to help her sister care for him. The family was looking for something happy and joyous and Nothing Bundt Cakes was the answer to their prayers.
“We loved that Nothing Bundt Cakes was a company that supported our values and we felt great about going into a business together where we could bring joy and happiness to people’s lives,” said Teller. “Hendersonville is a wonderful community and we are pleased to be able to share these delicious cakes to make every day just a little sweeter.”
Nothing Bundt Cakes reintroduces an old family favorite – the Bundt cake – with a light, moist taste and fresh, clean look that appeals to all ages. Each 8 inch and 10 inch Bundt cake features custom concept cake decorations that are smart, contemporary and fun to enhance any occasion large or small.
Nothing Bundt Cakes offers guests a wide range of cake flavors and sizes, from bundtinis – bite-sized bundts – to larger bundts that serve 18 to 20 people and tiered cakes, which serve up to 26 people.
Grand opening celebrations include:
4 p.m. – Ribbon cutting with the Hendersonville Area Chamber of Commerce
Baker And Packager Associate
Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items …
Ability to work a flexible schedule of nights, days, weekends, and holidays Additional Information Top Company Benefits: * Fuel Discount * Weekly Pay * Free meal and beverages daily * $10/week health …
Garnishes, weighs, wraps, labels and merchandises bakery products. Apply Now Refer This Job
Bakery/Deli Clerk should offer product samples to help customers discover new items or products they inquire about. * Grocery Clerk will be able to inform customers of bakery and/or …
As a member of the Bakery team, your primary responsibility will be preparing and decorating the products and cakes in the department to ensure only the freshest are available. To thrive in this …
Prepare bakery items per customer requests using proper bakery equipment * Offer product samples to help customers discover new items * Inform customers of bakery specials * Provide customers with …
Operate an oven and bake ingredients within standard constraints. * Ensure cleanliness of the store and all preparation areas. People Management * Coach and develop associates to meet operational …
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Nothing Bundt Cakes Flavors Ranked Worst To Best
Bundt cakes refer to cakes that have been baked in a special donut-shaped pan. The pans often have unique patterns within the round shape and can create everything from simple circles to beautiful terraced creations. This type of cake has its origins in Europe, where it was likely inspired by the Gugelhupf cake of Central Europe .
While the Gugelhupf is a yeast-based cake often cooked with raisins, bundt cakes in the United States are not linked to any particular recipe. They rose to popularity in the U.S. in the 1960s and have remained a popular cake for parties and formal gatherings.
Nothing Bundt Cakes was founded in 1997 by Dena Tripp and Debbie Shwetz, two women who were known among friends for their delicious bundt cakes. They now have locations all over the country and continue to be a fast-growing franchise. Their cakes are known for being flavorful, moist, and delicious. However, not every flavor can be a winner. Here are all the Nothing Bundt Cakes flavors ranked from worst to best.
Nothing Bundt Cakes Opens
One-of-a-kind Nothing Bundt Cakes – a bakery specializing in nostalgic, yet refreshingly modern bundt cakes – has opened in Hendersonville. The bakery, located at 299B Indian Lake Blvd., is owned by sisters, Pam Teller and Kim Appel.
When Teller’s husband worsened as a result of terminal cancer, Kim moved to the area to help her sister care for him. The family was looking for something happy and joyous and Nothing Bundt Cakes was the answer to their prayers.
“We loved that Nothing Bundt Cakes was a company that supported our values and we felt great about going into a business together where we could bring joy and happiness to people’s lives,” said Teller. “Hendersonville is a wonderful community and we are pleased to be able to share these delicious cakes to make every day just a little sweeter.”
Nothing Bundt Cakes reintroduces an old family favorite – the Bundt cake – with a light, moist taste and fresh, clean look that appeals to all ages. Each 8 inch and 10 inch Bundt cake features custom concept cake decorations that are smart, contemporary and fun to enhance any occasion large or small.
Nothing Bundt Cakes offers guests a wide range of cake flavors and sizes, from bundtinis – bite-sized bundts – to larger bundts that serve 18 to 20 people and tiered cakes, which serve up to 26 people.
The Nothing Bundt Cakes staff instantly makes guests feel right at home with a friendly welcome. Phone and online orders are also available for guests ‘convenience.
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Pineapple Upside Down Cake
Fun and retro, pineapple upside down cake features colorful pineapple rings and Maraschino cherries. When baked in the oven, the fruits form a sticky syrup that coats the cake. In Nothing Bundt Cakes’ version, the caramelized fruits soak into the yellow sponge cake, which then gets a smear of creamy frosting. Fans can’t help singing the tropical cake’s praises. “Someone just gave me one of these as a birthday gift. It was seriously THE BEST cake I have ever had!!!” wrote. Another raved about the cake’s texture, saying “The flavor is amazing and the cake is so moist!” Like an island getaway, minus the plane ticket!
Considering this recipe’s been around for over a century, Nothing Bundt Cakes’ twist on the classic makes it new and exciting . Not only is delicious, but it’s a welcome addition to the bakery’s usual lineup of chocolate and vanilla cakes. Pick this one up the next time your local shop brings it back into rotation. Or if they don’t have it right now, you can try making our recipe for pineapple upside down bundt cake.
Nothing Bundt Baby Shower Cakes
A unique product that can be found at this bakery is the Bundtini. Even though it is a bite-sized serving of a bundt cake, these yummy treats are quite similar to cupcakes. At the bakery, they are sold in batches of 12 and can cost between $17.95 and $20.00. They are a thoughtful approach to any sweet celebration and can even serve as a cute reminder that youre thinking of someone.
Bundtinis are great for baby showers, or small parties. You can wonderfully adapt these bite-sized goodies to your event by adding treat platters or a larger selection of sweets. They wont be as filling as traditional Cakes, but theyre bound to bring a smile to the person enjoying them.
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Customer Service Representative $2000 Sign
New Restaurants Ready To Enter Southern Indiana Market
- LIBBY CUNNINGHAM libby.cunningham@newsandtribune.com
Green District is among the new restaurants coming to Jeffersonville.
JEFFERSONVILLE Theres not much open space at Jeffersonville Town Center and pretty soon there will be even less.
A few weeks ago the city announced six new businesses coming to the area and for some, its a chance to break into the Southern Indiana market.
The new Green District location, sandwiched between Spectrum and Nothing Bundt Cakes at 4227 Town Center Boulevard, is close to home for co-founder Chris Furlow.
He lives with his family in New Albany and said a Southern Indiana location of the fast casual restaurant offering healthy options has been the most requested from customers.
Its a very underserved market when you think of healthy fast food on the go, he said. We want to have a Green District here. Its our brand, we live here and want to supply friends and family with healthy options.
Green District is a restaurant that focuses on salads, grain bowls and wraps. Its based in Louisville and the plan is to eventually have eight to ten stores in the area. Other Southern Indiana restaurants are in the works, but the locations havent been revealed yet.
We picked that specific location because I do believe whether you live in New Albany, Sellersburg, Jeffersonville or Clarksville, its basically five-to-ten miles away, Furlow said.
Atchison said Drakes has been in the area for a decade and wanted to expand into Indiana.
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Helpful Tip for: Bakers & Bakeries
‘Bakers’, in Jeffersonville, are professionals who prepare baked foods & ‘bakeries’ are the stores that house the production & marketing of baked food items. Bakeries appoint a large number of efficient bakers for production. Finished items are distributed to various shops or outlets for the consumers.
Nothing Bundt Cakes To Bring ‘happy’ To Mt Juliet
Pam Teller, owner of the soon-to-open Mt. Juliet Nothing Bundt Cakes location, says the business served as the light at the end of her tunnel after cancer claimed her husbands life.
Set to open soon in Mt. Juliet, Nothing Bundt Cakes offers a variety of flavors from which to choose, along with a healthy dose of happy, according to owner Pam Teller.
Pam Teller, owner of the soon-to-open Nothing Bundt Cakes in Mt. Juliet, was recently gracious to stop her pre-opening maelstrom to spend a few minutes reflecting upon her second Nashville-area bakery.
She said her inspiration as a Nothing Bundt Cakes franchise owner was the fact she watched her husband fight cancer for two years and, in order to function again, she needed a happy, positive business to bring light to the end of her tunnel and to bring the most moist, delicious Bundt cake on earth to local taste buds.
Teller is the sole owner of the bakery that will open within weeks in Mt. Juliet once she receives certificates of operation for 3,000 square feet of space at the former Ace Hardware at the corner of North Mt. Juliet and Lebanon roads. She also owns the Hendersonville Nothing Bundt Cakes location.
Its quite a feat to open Mt. Juliets first Nothing Bundt Cakes, a bakery that started in 1997 with founders Dena Tripp and Debbie Shwetz, who introduced decadent, slow-melting delicacies of cake to the masses.
We are just so excited about Mt. Juliet. Its truly a hometown, Teller said.
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Nothing Bundt Graduation Cakes
Round Nothing Bundt cakes can make great graduation cakes. The Cround for a day cake is an original graduation cake, Also, let your alumnus be the king or the queen of the day. Moreover, their best cake makes an elegant cake, suitable for alumni preparing to enter the corporate world. Also, the Center of Attention cake is another wonderful option, adding much joy to this special day.
Peanut Butter Chocolate Chip
Peanut Butter Chocolate Chip nails the peanut butter and chocolate combo. The moist peanut butter cake, combined with chocolate chips and the signature icing, meld seamlessly into a rich dessert that fans of both flavors will crave. It also has a homemade feel to it, like something your mom would bake for your birthday. Customers across the board seem to agree this flavor is one of Nothing Bundt Cakes’ absolute best. “This one is a KEEPER” one Facebook commenter gushed, while another wrote “Why would you get rid of this delectable peanut butter flavor??? It is SO heavenly!!!”
Considering how many delicious recipes Nothing Bundt Cakes whips up, it’s impressive how many people say this is their favorite. Heck, it’s even good enough to serve at the most special of occasions. “You have to make this a permanent flavor,” one implored. “It’s by far your best, and that’s saying something since everything you make is great! Side note: I ordered this flavor for my wedding, and everyone loved it.” It’s surprising a flavor like this is limited-edition, but if Nothing Bundt Cakes is reading this, maybe they’ll start offering it all the time. Take it from us and order it when it’s in stock. It really is that good.
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1 Story Above Grade, 2,022 SF.
Division 03 – Concrete, Concrete Forming, Cast-in-Place Concrete. Division 04 – Wood, Plastics, and Composites, Rough Carpentry, Finish Carpentry. Division 07 – Thermal and Moisture Protection, Dampproofing and Waterproofing, Thermal Protection, Weather Barriers. Division 08 – Openings, Doors and Frames, Entrances and Storefronts, Windows. Division 09 – Finishes, Plaster and Gypsum Board, Acoustical Ceilings, Resilient Flooring, Painting, Exterior Painting, Interior Painting. Division 10 – Specialties, Signage, Compartments and Cubicles, Toilet Compartments, Fire Protection Specialties, Fire Protection Cabinets, Fire Extinguishers. Division 11 – Equipment, Refrigerated Display Equipment, Foodservice Equipment, Foodservice Storage Equipment, Refrigerated Food Storage Cases, Walk-In Coolers, Foodservice Shelving, Food Cooking Equipment, Food Dispensing Equipment, Soda Fountain Equipment, Ice Machines, Cleaning and Disposal Equipment. Division 12 – Furnishings, Countertops, Furnishing Accessories, Waste Receptacles, Rugs and Mats, Entrance Floor Mats and Frames, Site Furnishings, Trash and Litter Receptacles. Division 21 – Fire Suppression, Instrumentation and Control for Fire-Suppression Systems. Division 22 – Plumbing, Instrumentation and Control for Plumbing, Plumbing Piping, Plumbing Equipment, Plumbing Fixtures, Drinking Fountains and Water Coolers, Drinking Fountains. Division 31 – Earthwork, Site Clearing, Grading, Soil Treatment.