Cannabis: The State Of Weed
Roy visits Chris Yangs Pop Cultivate to explore the emergence of a new culinary landscape since the advent of legalized recreational marijuana. Roy tackles the gentrification of cannabis culture by visiting Med Men, the leader in upscale legal weed retailers in Los Angeles. An interview with Virgil Grant, a formerly incarcerated weed dealer now seeking to run a legal distribution business, sheds light on efforts to build cannabis equity for those hit hardest by the War on Drugs. The episode also features interviews with actor/activist Cheech Marin and Shep Gordon.
Hulu Live Tv Cash Back
- Only valid for new Hulu Live TV subscribers.
- Only valid once per household.
- You must pay and maintain service for at least one month to be eligible.
- You must click from The Streamable and complete your purchase on the Hulu Live TV website.
- Youll receive gift card 4-6 weeks after purchase .
- Cannot be combined with any other promotion and wont be eligible if you try to use a coupon code or cash back from another site.
Transformation: On The Margins
Roy explores the power of cooking to rehabilitate those on the margins of society and the organizations taking a chance on those who need it most. Roy spends time with Father Greg Boyle of Homeboy and Homegirl Industries, the pioneer of socially minded food enterprises focused on transitioning former gang members from lives on the street to lives in kitchens. Roy also visits Mar Diego, a food entrepreneur who has opened Dough Girl, a pizza shop in the San Fernando Valley employing local kids struggling with drug use and homelessness. The episode also features L.A. Mayor Eric Garcetti shedding light into workforce models with a purpose.
You May Like: High Protein Gluten Free Bread
Access: Moving The Plant
Roy meets the individuals bringing healthy and affordable food options into South L.A. communities that lack access to fresh food. The journey begins with revolutionary sidewalk gardener Ron Finley on a mission to inspire change, one sidewalk plot at a time. Roy also visits with vegan grocer Olympia Auset, whose startup Süprmarkt delivers healthy and affordable food to the doorsteps of her community. Finally, Roy visits Earles Hot Dogs, a vegetarian hot dog cart that has grown over its 30-year history into a multi-location brick and mortar shop, now a staple of a community hungry for healthier options.
Watch The Broken Bread Trailer
Feed the people, feed the change. No matter what your beliefs are, were breaking bread.
Entrepreneur, social activist and chef Roy Choi takes a journey through his hometown of Los Angeles and beyond to explore complex social justice issues in Broken Bread.
Meet inspiring individuals and organizations who challenge the status quo, and are using food as a platform for activism and a catalyst for change.
Watch Broken Bread on Tastemade TV and KCET. New episodes every Tuesday.
Read Also: Chicken Pot Pie For Dogs
Directv Stream Cash Back
- Only valid for new DIRECTV STREAM subscribers.
- Only valid once per household.
- You must pay and maintain service for at least one month to be eligible.
- Purchase must be completed on the DIRECTV STREAM website.
- Youll receive gift card 4-6 weeks after purchase .
- Cannot be combined with any other promotion and wont be eligible if you try to use a coupon code or cash back from another site.
Waste: Recovery And Possibility
Roy journeys from L.A. to Orange County to discover how two non-profit innovators are tackling the problem of food waste. Roy visits Robert Egger, whose project LA Kitchen is simultaneously aggregating wasted food, using it to cook fresh meals for those in need, and providing workforce training. Roy also visits Bill Bracken of Brackens Kitchen who partners with Chefs to End Hunger to reuse leftover food and distribute it with his food truck in Orange County. Roy also visits with Richard Garcia at Alma Backyard Farms in Compton where kids are learning how food in grown by digging in to Almas hands-on program.
Recommended Reading: Wedding Cakes Salt Lake City
Watts: We Are Taught To Survive
Roy takes a head-on look at efforts to heal the social and economic wounds of Watts, acknowledging one of the oldest communities in Los Angeles as a mirror into ourselves and our future. Led by activist Aqeela Sherrills, Roy visits with Sherrills’ mother as she prepares free food for the community, digs into the soul of what makes Watts Coffee House a cornerstone in the neighborhood and examines the missed opportunities of the Jordan Downs Housing Project redevelopment. Sharing the “real” story of his own restaurant Locol and where it stands within the community of Watts, Roy reflects as he connects with the very people navigating the most pressing issues facing our food systems.
Kevin Hart’s Hart House Is A New Plant
You know, this season just feels bigger, says Choi over a Zoom call in December. We try to focus on one topic , usually a topic that may be divisive in the world we all live in now. I thought there could be a kinder way to approach these very polarizing, important and almost terrible problems that we have. A lot of the world doesnt want to listen to this for 30 minutes. They dont want to have a buzz kill. So then, how do we get them to care about these really, really real issues? That people are starving, that they cant access food, that they are being wrongfully criminalized for certain things that others are being glorified for. So the lens is food. Its a social justice show a little bit disguised as a food show.
Adds Choi , I love public television because I can tell the truth. There are no advertisers that I have to make happy. We can just mine for the truth and put that out there. I see this as something we are giving back and as amplifying voices that arent amplified on many networks.
On Broken Bread, Choi is an engaging, passionate host an empathetic evangelist for equity in the food world, a truth seeker and a diner who sits down with his guests and eats with gusto and appreciation, whether its perilla leaf-wrapped dumplings at Shiku at L.A.s Grand Central Market or caramelized pork with eggs at Vietnamese restaurant BéÙ in East Hollywood.
What did you eat in Tijuana?
What was the vibe like in the city?
Will there be a Season 3 of Broken Bread?
Also Check: Chicken Pot Pie With Pie Crust